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Fast And Easy Spaghetti Sauce Recipe

Spaghetti Sauce Recipe

Spaghetti is a classic dish that everyone loves. But making a good spaghetti sauce can be time-consuming and complicated. Fortunately, this recipe for fast and easy spaghetti sauce is simple, delicious, and can be made in just a few minutes. Whether you're looking for a quick dinner or a tasty meal to impress your guests, this recipe is sure to please.

Ingredients:

Spaghetti Sauce Ingredients
  • 1 can of crushed tomatoes (28 oz)
  • 2 cloves of garlic, minced
  • 1 onion, diced
  • 1 tablespoon of olive oil
  • 1 teaspoon of sugar
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • Salt and pepper to taste

Instructions:

Spaghetti Sauce Instructions

1. Heat the olive oil in a large saucepan over medium heat. Add the garlic and onion and cook until softened and fragrant, about 3 minutes.

2. Add the can of crushed tomatoes, sugar, basil, oregano, salt, and pepper to the saucepan. Stir well to combine.

3. Bring the sauce to a simmer and cook for 10 minutes, stirring occasionally.

4. Remove the sauce from the heat and let it cool for a few minutes.

5. Use an immersion blender or transfer the sauce to a blender and blend until smooth.

6. Serve over cooked spaghetti and enjoy!

Variations:

Spaghetti Sauce Variations

This fast and easy spaghetti sauce recipe is delicious as is, but you can also customize it to your taste. Here are some ideas:

  • Add ground beef or Italian sausage for a meaty sauce.
  • Add red pepper flakes for a spicy kick.
  • Add chopped mushrooms, bell pepper, or zucchini for extra veggies.
  • Use fresh herbs instead of dried for a brighter flavor.

Conclusion:

Now you have a fast and easy spaghetti sauce recipe that you can make anytime. It's perfect for busy weeknights, lazy weekends, or whenever you're craving a delicious pasta dish. The best part? You can customize it to your liking and make it your own. Bon appetit!

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