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Easy To Make Spaghetti And Meatballs

Spaghetti And Meatballs

Spaghetti and meatballs is a classic Italian dish that is loved by many people around the world. It is a simple and easy to make recipe that can be made in just a few steps. In this article, we will guide you through the process of making delicious spaghetti and meatballs at home.

Ingredients:

Ingredients For Spaghetti And Meatballs

The first step in making spaghetti and meatballs is to gather all the necessary ingredients. Here is a list of what you will need:

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 1/4 cup milk
  • 1 egg
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pound spaghetti
  • 1 jar spaghetti sauce

Instructions:

Instructions For Making Spaghetti And Meatballs

Now that you have all the ingredients, you can start making your spaghetti and meatballs. Follow these instructions:

  1. In a large bowl, combine the ground beef, bread crumbs, milk, egg, Parmesan cheese, garlic, parsley, salt, and black pepper. Mix well.
  2. Form the mixture into small balls, about 1 inch in diameter.
  3. In a large pot of boiling salted water, cook the spaghetti according to the package directions.
  4. While the spaghetti is cooking, heat the spaghetti sauce in a separate pot over medium heat.
  5. Add the meatballs to the sauce and let them simmer for about 10-15 minutes, until they are fully cooked.
  6. When the spaghetti is cooked, drain it and return it to the pot.
  7. Add the meatballs and sauce to the pot with the spaghetti and toss everything together.
  8. Serve hot and enjoy your delicious spaghetti and meatballs!

Tips:

Tips For Making Spaghetti And Meatballs

Here are some tips to help you make the perfect spaghetti and meatballs:

  • Use lean ground beef to reduce the amount of fat in the dish.
  • Make sure to fully cook the meatballs before adding them to the sauce.
  • Use a high-quality spaghetti sauce for the best flavor.
  • Don't overcook the spaghetti or it will become mushy.
  • Top with extra Parmesan cheese and fresh parsley for added flavor.

Conclusion:

Spaghetti and meatballs is a classic and delicious dish that is easy to make at home. With just a few simple ingredients and some basic cooking skills, you can create a meal that your family and friends will love. Follow the instructions and tips in this article to make the perfect spaghetti and meatballs every time.

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