Spaghetti Sauce Recipe With Fresh Basil
Are you looking for a delicious homemade spaghetti sauce recipe? Look no further than this Spaghetti Sauce Recipe With Fresh Basil. This recipe is easy to make and will leave your taste buds craving more.
Ingredients:
- 1 can (28 ounces) crushed tomatoes
- 1 can (15 ounces) tomato sauce
- 1 tablespoon olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/4 cup fresh basil, chopped
- Salt and black pepper, to taste
Instructions:
- Heat olive oil in a large saucepan over medium heat. Add onion and garlic and cook until onion is translucent, about 5 minutes.
- Add crushed tomatoes, tomato sauce, red pepper flakes, salt, and black pepper. Stir well and bring to a boil.
- Reduce heat to low and simmer for 30 minutes, stirring occasionally.
- Stir in fresh basil and simmer for an additional 5 minutes.
- Puree the sauce with an immersion blender until smooth or leave it chunky, depending on your preference.
- Adjust seasoning to taste and serve over your favorite cooked pasta. Enjoy!
Tips:
For a thicker sauce, add tomato paste or reduce the sauce for a longer period of time. For a thinner sauce, add water or chicken broth. This recipe can also be easily doubled or tripled to make a larger batch.
Health Benefits of Basil:
Basil is not only a delicious herb, but it also has many health benefits. Some of the health benefits of basil include:
- Contains antioxidants that protect against cell damage
- Has anti-inflammatory properties that can help reduce swelling and inflammation in the body
- May help reduce stress and anxiety levels
- May help improve digestion and reduce bloating and gas
Conclusion:
This Spaghetti Sauce Recipe With Fresh Basil is a simple and delicious way to add flavor to your pasta dishes. With the addition of fresh basil, this sauce is not only tasty but also packed with health benefits. Give this recipe a try and enjoy a delicious homemade meal with your family and friends.