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Easy Way To Make Spaghetti Bolognese

Spaghetti Bolognese

Spaghetti Bolognese is one of the most popular Italian dishes in the United States. It is a classic pasta dish that is easy to make and loved by many. This recipe is perfect for those who want to make a delicious and hearty meal without spending too much time in the kitchen. In this article, we will be sharing a step-by-step guide on how to make spaghetti Bolognese that is both delicious and easy to prepare.

Ingredients

Spaghetti Bolognese Ingredients

Before we begin, let’s gather all the ingredients needed for this recipe. You will need:

  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can of diced tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 pound spaghetti pasta

Preparation

Spaghetti Bolognese Preparation

1. Cook the spaghetti pasta according to the instructions on the package. Drain and set aside.

2. In a large skillet, cook the ground beef over medium heat until it is browned and cooked through. Drain any excess fat.

3. Add the diced onion and minced garlic to the skillet and cook for about 2-3 minutes, or until the onion is translucent.

4. Add the can of diced tomatoes, tomato paste, dried basil, dried oregano, salt, and black pepper to the skillet. Stir to combine.

5. Reduce the heat to low and simmer the sauce for about 10 minutes, or until it has thickened slightly.

Serving

Spaghetti Bolognese Serving

Once the sauce is ready, it’s time to serve. Place a serving of spaghetti on a plate and top it with a generous ladle of Bolognese sauce. Garnish with grated Parmesan cheese and fresh basil leaves if desired.

This recipe makes about 4-6 servings, depending on how much pasta and sauce you use. You can store any leftovers in an airtight container in the refrigerator for up to 3 days.

Conclusion

Now that you have learned an easy way to make spaghetti Bolognese, you can impress your friends and family with your cooking skills. This recipe is perfect for busy weeknights when you want to make a quick and delicious meal. Don't forget to add your own personal touch to the recipe to make it even more special. Enjoy!

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