Easy Crock Pot Spaghetti Meat Sauce
Are you looking for a delicious and easy meat sauce recipe for your spaghetti? Look no further than this crock pot spaghetti meat sauce! With just a few simple ingredients and a slow cooker, you can have a flavorful and hearty sauce perfect for any pasta dish.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
To make this crock pot spaghetti meat sauce, start by browning the ground beef in a large skillet over medium heat. Drain any excess fat and add the beef to your slow cooker. Add the chopped onion and minced garlic to the slow cooker as well.
In a separate bowl, mix together the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, and black pepper. Pour the mixture over the beef, onion, and garlic in the slow cooker.
Cover the slow cooker and cook on low heat for 6-8 hours, or on high heat for 3-4 hours. Stir the sauce occasionally throughout the cooking process.
Once the sauce is cooked, it's ready to serve over your favorite pasta. Enjoy!
Variations:
Want to mix things up with your crock pot spaghetti meat sauce? Here are a few variations to try:
- For a spicier sauce, add red pepper flakes or diced jalapeno peppers.
- For a richer sauce, add a splash of red wine or balsamic vinegar.
- For a meatier sauce, use a combination of ground beef, pork, and/or sausage.
- For a vegetarian option, omit the ground beef and add in diced mushrooms and/or zucchini.
Storage and Freezing:
This crock pot spaghetti meat sauce can be stored in an airtight container in the refrigerator for up to 3-4 days. To freeze the sauce, let it cool completely and then transfer it to a freezer-safe container. It can be stored in the freezer for up to 3 months.
Conclusion:
If you're looking for an easy and delicious meat sauce recipe for your spaghetti, try making it in your crock pot! With just a few simple ingredients and a slow cooker, you can have a flavorful and hearty sauce perfect for any pasta dish. Don't be afraid to experiment with different variations and enjoy the convenience of being able to make a big batch of sauce to store or freeze for later use.