Best Things To Add To Spaghetti Sauce
Spaghetti is a classic Italian dish that has been around for centuries. It is a staple in many households and is loved by people of all ages. One of the best things about spaghetti is that it can be customized in so many ways. The sauce is the most important aspect of the dish and can be made with a variety of ingredients. In this article, we will discuss the best things to add to spaghetti sauce that will take your dish to the next level.
1. Fresh Herbs
Adding fresh herbs to your spaghetti sauce is a great way to add flavor and depth. Some of the best herbs to use are basil, oregano, and thyme. These herbs work well together and can be added to the sauce at the beginning of the cooking process. You can also add fresh parsley and rosemary for additional flavor. Using fresh herbs will give your sauce a homemade taste that cannot be replicated with dried herbs.
2. Garlic
Garlic is a staple ingredient in many Italian dishes, and spaghetti sauce is no exception. Adding garlic to your sauce will give it a savory and slightly sweet taste. You can add minced garlic to the sauce at the beginning of the cooking process or sauté it in olive oil and add it to the sauce later. Garlic is a great addition to any spaghetti sauce and will definitely enhance the flavor.
3. Meat
Adding meat to your spaghetti sauce is a great way to add protein and texture. Ground beef is a popular choice, but you can also use ground turkey, sausage, or even chopped bacon. Brown the meat in a pan before adding it to the sauce to give it a crispy texture. Meat is a great addition to any spaghetti sauce and will make it more filling and satisfying.
4. Wine
Adding wine to your spaghetti sauce is a great way to add depth and complexity. Red wine works best with spaghetti sauce, but you can also use white wine if you prefer. Add the wine to the sauce at the beginning of the cooking process and let it simmer for a few minutes to allow the alcohol to evaporate. The wine will give your sauce a rich and robust flavor that cannot be replicated with other ingredients.
5. Vegetables
Adding vegetables to your spaghetti sauce is a great way to add nutrition and flavor. Some of the best vegetables to use are onions, bell peppers, and mushrooms. Sauté the vegetables in olive oil before adding them to the sauce to give them a crispy texture. Vegetables are a great addition to any spaghetti sauce and will make it more colorful and nutritious.
6. Cheese
Adding cheese to your spaghetti sauce is a great way to add creaminess and flavor. Some of the best cheeses to use are parmesan, mozzarella, and ricotta. Add the cheese to the sauce at the end of the cooking process and let it melt before serving. Cheese is a great addition to any spaghetti sauce and will make it more delicious and satisfying.
Conclusion
Spaghetti is a classic Italian dish that can be customized in so many ways. The sauce is the most important aspect of the dish and can be made with a variety of ingredients. Adding fresh herbs, garlic, meat, wine, vegetables, and cheese to your spaghetti sauce is a great way to enhance the flavor and make it more nutritious and satisfying. Experiment with different ingredients to find the perfect combination that works for you.