Add Sour Cream To Spaghetti Sauce
Spaghetti sauce is a classic, versatile sauce that can be made in many different ways. One ingredient that you may not have considered adding to your spaghetti sauce is sour cream. While it may seem unconventional, sour cream can add a creamy, tangy flavor to your spaghetti sauce that is sure to impress. In this article, we will explore the benefits of adding sour cream to spaghetti sauce and provide you with a step-by-step guide on how to make it.
The benefits of adding sour cream to spaghetti sauce
There are several benefits to adding sour cream to your spaghetti sauce:
1. Creaminess
The addition of sour cream to your spaghetti sauce can add a creamy texture that is both rich and satisfying.
2. Tanginess
Sour cream adds a tangy flavor to the sauce which can balance out the sweetness of the tomatoes and add a depth of flavor.
3. Nutritional value
Sour cream is a good source of calcium and Vitamin D. Adding sour cream to your spaghetti sauce can increase the nutritional value of your meal.
How to make spaghetti sauce with sour cream
Now that we have discussed the benefits of adding sour cream to spaghetti sauce, let's dive into how to make it.
Ingredients:
- 1 pound spaghetti pasta
- 1 pound ground beef
- 1 cup chopped onion
- 1 cup chopped green pepper
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 cup sour cream
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Cook the spaghetti pasta according to package instructions.
- Heat the olive oil in a large skillet over medium heat.
- Add the ground beef, onion, and green pepper to the skillet and cook until the beef is browned and the vegetables are tender.
- Add the garlic and cook for an additional minute.
- Stir in the crushed tomatoes, tomato paste, basil, oregano, salt, and black pepper.
- Simmer the sauce for 15-20 minutes, stirring occasionally.
- Remove the skillet from the heat and let it cool for a few minutes.
- Stir in the sour cream until it is fully incorporated into the sauce.
- Serve the spaghetti with the sauce on top.
Conclusion
Adding sour cream to spaghetti sauce is a simple way to add a creamy, tangy flavor to your meal. It is also a nutritious way to increase the calcium and Vitamin D content of your meal. By following the step-by-step guide above, you can easily make spaghetti sauce with sour cream and impress your friends and family with your culinary skills.