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Spaghetti Con Camarones Con Que Acompañar

If you're looking for a delicious and easy recipe to make for dinner tonight, look no further than spaghetti con camarones! This classic Italian dish is made with spaghetti noodles, fresh shrimp, and a flavorful tomato sauce that is sure to please any palate. In this article, we'll explore the history of spaghetti con camarones, provide step-by-step instructions for making it at home, and suggest some great side dishes to pair with this tasty meal. Let's get cooking!

The History of Spaghetti Con Camarones

Italian Spaghetti Con Camarones

Spaghetti con camarones, also known as spaghetti with shrimp, is a classic Italian dish that originated in the southern region of Italy. The dish is made by combining spaghetti noodles with fresh shrimp, garlic, olive oil, and a tomato-based sauce. The dish has a rich history and has been enjoyed by Italians for generations.

Today, spaghetti con camarones is enjoyed all over the world, with many different variations and adaptations. Some people add different herbs and spices to the sauce, while others use different types of pasta or seafood. But no matter how you make it, spaghetti con camarones is always a crowd-pleaser.

How to Make Spaghetti Con Camarones

Shrimp Spaghetti

If you're ready to try your hand at making spaghetti con camarones, here's what you'll need:

  • 1 pound spaghetti noodles
  • 1 pound fresh shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 can (28 oz) crushed tomatoes
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste

Here's how to make it:

  1. Bring a large pot of salted water to a boil. Add the spaghetti noodles and cook until al dente, about 8-10 minutes.
  2. While the noodles are cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and cook until fragrant, about 1 minute.
  3. Add the shrimp to the skillet and cook until pink and cooked through, about 3-4 minutes.
  4. Add the crushed tomatoes to the skillet and stir to combine. Simmer for 5-10 minutes, until the sauce has thickened slightly.
  5. Drain the spaghetti noodles and add them to the skillet with the sauce. Toss to combine.
  6. Serve hot, garnished with fresh parsley and a sprinkle of salt and pepper to taste.

What to Serve with Spaghetti Con Camarones

Garlic Bread

Spaghetti con camarones is a delicious and filling meal on its own, but it's always nice to have some side dishes to round out the meal. Here are a few of our favorite side dishes to serve with spaghetti con camarones:

  • Garlic bread: This classic side dish is the perfect accompaniment to spaghetti con camarones. Simply slice a baguette into pieces, brush with garlic butter, and toast in the oven until crispy.
  • Green salad: A simple green salad with a light vinaigrette is a great way to balance out the richness of the pasta dish.
  • Roasted vegetables: Roasted asparagus, broccoli, or Brussels sprouts are a great addition to any pasta dish.

Conclusion

Spaghetti con camarones is a classic Italian dish that is easy to make and always delicious. Whether you're cooking for your family or entertaining guests, this pasta dish is sure to please. With our step-by-step instructions and suggestions for side dishes, you'll be able to make a restaurant-quality meal right in your own kitchen. So what are you waiting for? Grab some spaghetti noodles and fresh shrimp and get cooking!

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