Olive Garden Spaghetti With Marinara Sauce
Spaghetti with marinara sauce is a classic Italian dish that has become a favorite of many people all over the world. Olive Garden, one of the most popular Italian restaurants in the United States, is known for its delicious spaghetti with marinara sauce. If you're a fan of this dish and want to learn more about it, keep reading!
What is Spaghetti with Marinara Sauce?
Spaghetti with marinara sauce is a simple yet delicious Italian dish that consists of cooked spaghetti pasta topped with a tomato-based sauce. The marinara sauce is made by sautéing onions and garlic in olive oil, then adding canned or fresh tomatoes, herbs like basil and oregano, and some salt and pepper to taste. The sauce is simmered until it thickens and the flavors meld together.
Spaghetti with marinara sauce is a popular dish in Italy, and it's also a staple in Italian-American cuisine. It's a versatile dish that can be served as a main course or a side dish, and it can be customized with different toppings like meatballs, sausage, or vegetables.
How to Make Olive Garden Spaghetti with Marinara Sauce
If you want to make Olive Garden spaghetti with marinara sauce at home, here's a simple recipe to follow:
Ingredients:
- 1 pound spaghetti pasta
- 2 tablespoons olive oil
- 1 small onion, chopped
- 3 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 8-10 minutes.
- While the spaghetti is cooking, heat the olive oil in a large saucepan over medium heat. Add the onion and garlic and sauté until softened, about 5 minutes.
- Add the crushed tomatoes, basil, oregano, salt, and pepper to the saucepan. Bring the sauce to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce has thickened.
- Drain the spaghetti and add it to the saucepan with the marinara sauce. Toss the spaghetti with the sauce until well coated.
- Serve immediately, garnished with Parmesan cheese and fresh basil if desired.
That's it! With just a few simple ingredients and some easy steps, you can make Olive Garden spaghetti with marinara sauce at home.
Why Olive Garden's Spaghetti with Marinara Sauce is So Delicious
Olive Garden's spaghetti with marinara sauce is delicious for several reasons. First of all, the sauce is made with high-quality ingredients like fresh garlic, onions, and tomatoes, which give it a rich, savory flavor. The sauce is also seasoned with herbs like basil and oregano, which add a fragrant aroma and depth of flavor.
Secondly, Olive Garden's spaghetti pasta is cooked to perfection. It's tender yet firm, with just the right amount of chewiness. The pasta is also generously coated with the marinara sauce, ensuring that every bite is bursting with flavor.
Lastly, the garnishes that Olive Garden serves with its spaghetti with marinara sauce add an extra layer of flavor and texture. Grated Parmesan cheese adds a salty, nutty flavor, while fresh basil adds a bright, herbaceous note.
Conclusion
Spaghetti with marinara sauce is a classic Italian dish that's loved by many people all over the world. Olive Garden's version of this dish is particularly delicious, thanks to high-quality ingredients, perfectly cooked spaghetti pasta, and flavorful garnishes. If you want to enjoy this dish at home, try making Olive Garden spaghetti with marinara sauce using the recipe provided above. It's a simple yet satisfying meal that's sure to become a family favorite.
