K And W Baked Spaghetti Recipe
Are you tired of the same old spaghetti recipe? Do you want to add some excitement to your pasta dishes? Look no further than K and W Baked Spaghetti Recipe! This savory, cheesy, and delicious twist on the classic Italian dish is sure to please even the pickiest eaters.
Ingredients
Before you get started on this recipe, you will need to gather a few ingredients. Here's what you will need:
- 1 pound spaghetti
- 1 pound ground beef
- 1 onion, chopped
- 1 green pepper, chopped
- 2 cloves garlic, minced
- 1 jar (24 ounces) spaghetti sauce
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 eggs, lightly beaten
- 1/3 cup milk
Instructions
Once you have all of your ingredients, it's time to get started on the recipe. Here are the step-by-step instructions:
- Preheat your oven to 350 degrees F (175 degrees C).
- Cook the spaghetti according to package instructions. Drain and set aside.
- In a large skillet, cook the ground beef, onion, green pepper, and garlic over medium heat until the meat is no longer pink. Drain any excess fat.
- Add the spaghetti sauce, diced tomatoes, Italian seasoning, salt, and pepper to the skillet. Bring to a boil, then reduce the heat and simmer for 10 minutes.
- In a large bowl, combine the mozzarella cheese, Parmesan cheese, eggs, and milk. Stir in the cooked spaghetti until well coated.
- Spread half of the spaghetti mixture into a greased 9x13 inch baking dish. Top with half of the meat sauce. Repeat layers.
- Cover with foil and bake for 30 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is melted and bubbly.
- Let the baked spaghetti cool for a few minutes before serving.
Variations
This recipe is incredibly versatile and can be customized to your liking. Here are a few variations you can try:
- Swap out the ground beef for ground turkey or chicken for a healthier option.
- Add your favorite vegetables, such as mushrooms or zucchini, to the meat sauce.
- Try using different cheese combinations, such as cheddar and Monterey Jack, or adding a little bit of ricotta cheese to the spaghetti mixture.
- Experiment with different spices and herbs, such as oregano, basil, or red pepper flakes.
Conclusion
K and W Baked Spaghetti Recipe is a delicious and easy-to-make dish that is sure to become a family favorite. With its savory meat sauce, cheesy spaghetti mixture, and endless variations, this recipe is perfect for any occasion. So why not give it a try tonight and see for yourself how delicious it can be?
