Spaghetti And Meatballs Recipe Ina Garten
Spaghetti and meatballs is a classic Italian dish that has been enjoyed by people all over the world. This recipe from Ina Garten is a delicious and easy way to make this comforting meal at home. Whether you’re cooking for your family or entertaining guests, this recipe is sure to be a hit.
Ingredients:
- 1 pound spaghetti
- 1 pound ground beef
- 1/2 cup seasoned breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1 large egg, lightly beaten
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh basil leaves
Before we start, let's gather all the ingredients required to make this mouth-watering dish. You will need spaghetti, ground beef, seasoned breadcrumbs, grated Parmesan cheese, chopped fresh parsley, garlic, egg, salt, black pepper, olive oil, onion, red pepper flakes, crushed tomatoes and fresh basil leaves.
Instructions:
- Start by cooking the spaghetti according to the package instructions. Drain and set aside.
- In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, garlic, egg, salt, and black pepper. Mix well and form into meatballs.
- Heat the olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides, about 10 minutes. Remove from the skillet and set aside.
- In the same skillet, add the onion and garlic. Cook until softened, about 5 minutes. Add the red pepper flakes and cook for another minute.
- Add the crushed tomatoes, salt, and black pepper. Bring to a simmer and cook for 10 minutes.
- Add the meatballs back to the skillet and cook for an additional 10 minutes, until the meatballs are cooked through.
- Stir in the chopped basil and serve over the cooked spaghetti.
Now, let's get started with the recipe. Begin by cooking the spaghetti according to the package instructions. Drain and set it aside. While the spaghetti is cooking, prepare the meatballs. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, garlic, egg, salt, and black pepper. Mix everything well and form into meatballs.
Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides, about 10 minutes. Remove from the skillet and set aside. In the same skillet, add the onion and garlic. Cook until softened, about 5 minutes. Add the red pepper flakes and cook for another minute. Add the crushed tomatoes, salt, and black pepper. Bring to a simmer and cook for 10 minutes.
Add the meatballs back to the skillet and cook for an additional 10 minutes, until the meatballs are cooked through. Stir in the chopped basil and serve over the cooked spaghetti. Your delicious spaghetti and meatballs are now ready to be enjoyed!
Tips:
- Make sure to mix the meatball ingredients well so that they hold together when cooking.
- Don't overcrowd the skillet when cooking the meatballs. This will ensure that they brown evenly.
- For a healthier option, you can use ground turkey instead of ground beef.
- You can also add some chopped vegetables, such as bell peppers or zucchini, to the sauce for some extra nutrition.
Here are some tips to keep in mind while making this recipe. First, make sure to mix the meatball ingredients well so that they hold together when cooking. Second, don't overcrowd the skillet when cooking the meatballs. This will ensure that they brown evenly. Third, for a healthier option, you can use ground turkey instead of ground beef. Lastly, you can also add some chopped vegetables, such as bell peppers or zucchini, to the sauce for some extra nutrition.
Conclusion:
Spaghetti and meatballs is a classic dish that never goes out of style. This recipe from Ina Garten is easy to make and delicious. With just a few simple ingredients, you can create a meal that your family and friends will love. So go ahead and try this recipe today and enjoy the comforting flavors of spaghetti and meatballs!
