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Ham And Spaghetti Casserole With Peas

Ham And Spaghetti Casserole With Peas

If you are looking for a quick and easy dinner recipe that your whole family will love, then this ham and spaghetti casserole with peas is the perfect solution. This recipe is not only delicious, but it is also easy to make, and it can be customized to suit your taste preferences. In this article, we will provide you with a step-by-step guide on how to make this yummy casserole.

Ingredients

Ingredients For Ham And Spaghetti Casserole With Peas
  • 1 lb. spaghetti
  • 1 can of peas
  • 1 cup of diced ham
  • 1 cup of shredded cheese
  • 1 cup of milk
  • 1/2 cup of sour cream
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped celery
  • 1/2 cup of chopped green pepper
  • 2 cloves of minced garlic
  • 2 tablespoons of butter
  • 2 tablespoons of flour
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper

Instructions

How To Make Ham And Spaghetti Casserole With Peas

1. Preheat your oven to 350°F.

2. Cook the spaghetti according to the package instructions. Drain and set aside.

3. In a large skillet, melt the butter over medium heat. Add the onions, celery, green pepper, and garlic. Cook for 5 minutes or until the vegetables are tender.

4. Add the ham to the skillet and cook for an additional 2-3 minutes.

5. Sprinkle the flour over the ham and vegetables and stir until everything is coated.

6. Slowly pour in the milk and stir continuously until the mixture thickens.

7. Add the sour cream, salt, and pepper to the skillet and stir until everything is combined.

8. Add the cooked spaghetti and peas to the skillet and stir until everything is evenly distributed.

9. Transfer the mixture to a 9x13 inch baking dish.

10. Sprinkle the shredded cheese over the top of the spaghetti mixture.

11. Bake for 25-30 minutes or until the cheese is melted and bubbly.

12. Serve hot and enjoy!

Variations

Variations Of Ham And Spaghetti Casserole With Peas

This recipe is very versatile, and you can easily customize it to suit your taste preferences. Here are some variations you can try:

  • Substitute the ham for cooked bacon or sausage.
  • Add some chopped mushrooms or bell peppers for extra flavor.
  • Use a different type of pasta, such as penne or macaroni.
  • Try a different type of cheese, such as cheddar or mozzarella.
  • Add some breadcrumbs to the top of the casserole for a crunchy crust.

Conclusion

Overall, this ham and spaghetti casserole with peas is a delicious and easy dinner recipe that your whole family will love. It is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Plus, you can easily customize it to suit your taste preferences. So why not give it a try tonight?

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