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Chicken Spaghetti Recipe With Sour Cream

If you're looking for a delicious and easy-to-make meal, look no further than chicken spaghetti with sour cream. This classic dish is a favorite in many households, and the addition of sour cream gives it a tangy twist that takes it to the next level.

Ingredients

To make this dish, you'll need:

  • 1 pound spaghetti
  • 2 cups cooked and shredded chicken
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup chicken broth
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1/4 cup chopped celery
  • 1/4 cup butter
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Ingredients For Chicken Spaghetti Recipe

Instructions

Follow these simple steps to make chicken spaghetti with sour cream:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Cook the spaghetti according to the package instructions and set it aside.
  3. In a large skillet, melt the butter over medium heat.
  4. Add the onion, green pepper, and celery and cook until the vegetables are tender.
  5. Add the garlic powder, salt, and black pepper and cook for another minute.
  6. Add the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth to the skillet and stir until everything is well combined.
  7. Add the cooked and shredded chicken to the skillet and stir to combine.
  8. Add the cooked spaghetti to the skillet and stir until everything is well combined.
  9. Pour everything into a 9x13 inch baking dish and sprinkle the shredded cheddar cheese on top.
  10. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
  11. Let the dish cool for a few minutes before serving.

Chicken Spaghetti Recipe With Sour Cream

Tips

Here are a few tips to help you make the perfect chicken spaghetti with sour cream:

  • If you don't have cooked and shredded chicken on hand, you can use a rotisserie chicken or cook some chicken breasts in the oven or on the stovetop.
  • If you don't like mushrooms, you can use cream of celery soup instead of cream of mushroom soup.
  • If you want to add a little extra flavor, you can sprinkle some chopped fresh parsley on top of the dish before serving.
  • If you want to make this dish a little healthier, you can use whole wheat spaghetti and low-fat sour cream.

Conclusion

Chicken spaghetti with sour cream is a delicious and easy-to-make meal that your whole family will love. The tangy flavor of the sour cream adds a unique twist to this classic dish, making it perfect for any occasion. Give this recipe a try and see for yourself how delicious it can be!

Related video of Chicken Spaghetti Recipe With Sour Cream: A Delicious Twist On A Classic Dish