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Baked Spaghetti With Alfredo And Marinara

Baked Spaghetti With Alfredo And Marinara Recipe

Are you looking for a new twist on spaghetti? Try this delicious baked spaghetti recipe that combines two classic sauces: Alfredo and marinara. This recipe is perfect for a family dinner or for entertaining guests. The best part is that it's easy to make and will leave everyone asking for seconds.

Ingredients:

  • 1 pound spaghetti
  • 1 jar of marinara sauce
  • 1 jar of Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded parmesan cheese
  • 1/2 cup chopped fresh parsley
  • 1/4 cup olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
Spaghetti Ingredients

Instructions:

  1. Preheat the oven to 375°F.
  2. Boil the spaghetti according to package instructions until it is al dente. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium heat. Add the marinara sauce and Alfredo sauce and stir until well combined. Add the salt and black pepper and stir again.
  4. Add the spaghetti to the skillet and toss until it is well coated with the sauce.
  5. Transfer the spaghetti mixture to a baking dish and top with the shredded mozzarella cheese and shredded parmesan cheese.
  6. Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
  7. Garnish with chopped parsley and serve hot.
Baked Spaghetti

Tips:

Here are some tips to help make this baked spaghetti recipe even better:

  • Use a combination of your favorite marinara and Alfredo sauces. You can also make your own sauce from scratch if you prefer.
  • Try adding some cooked ground beef or Italian sausage to the spaghetti mixture for extra flavor.
  • If you like your spaghetti extra cheesy, add more shredded cheese to the top before baking.
  • If you're short on time, you can prepare the spaghetti mixture ahead of time and refrigerate until you're ready to bake it.

Conclusion:

This baked spaghetti recipe with Alfredo and marinara sauce is sure to become a family favorite. It's easy to make, delicious, and can be customized to your liking. Whether you're making it for a weeknight dinner or for a special occasion, this recipe is sure to impress. Try it today!

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