Spaghetti And Meatball Casserole With Frozen Meatballs
Spaghetti and meatballs is a classic Italian dish that is loved by many. It's a simple yet delicious meal that is perfect for any occasion. However, making meatballs from scratch can be time-consuming and messy. That's where frozen meatballs come in handy. In this article, we'll show you how to make a delicious spaghetti and meatball casserole using frozen meatballs.
Ingredients:
- 1 pound spaghetti
- 1 package frozen meatballs (about 20-25 meatballs)
- 1 jar of your favorite spaghetti sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F.
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- Add frozen meatballs to the skillet and cook for 5-7 minutes, stirring occasionally.
- Stir in spaghetti sauce and let simmer for 2-3 minutes.
- In a large mixing bowl, combine cooked spaghetti, meatball sauce, shredded mozzarella cheese, grated Parmesan cheese, and chopped parsley. Mix well.
- Pour spaghetti mixture into a greased 9x13 inch baking dish.
- Bake for 25-30 minutes until the cheese is melted and bubbly.
- Let cool for a few minutes before serving.
This spaghetti and meatball casserole is perfect for a family dinner or a potluck. It's a crowd-pleaser that is sure to satisfy everyone's cravings. Plus, it's easy to make and can be prepared in advance. Simply assemble the casserole and refrigerate until ready to bake. You can also freeze the casserole for later use.
Conclusion:
Spaghetti and meatball casserole with frozen meatballs is a quick and easy meal that is perfect for busy weeknights. It's a great way to enjoy the classic Italian dish without all the hassle of making meatballs from scratch. Plus, it's a versatile dish that can be customized to your liking. You can add your favorite vegetables or spices to make it your own. Give this recipe a try and see how easy and delicious it is!
