Million Dollar Spaghetti Tastes Better From Scratch
Spaghetti is a classic pasta dish that is loved by many people all over the world. It is a versatile dish that can be enjoyed in many different ways. One of the most popular ways to enjoy spaghetti is with a delicious meat sauce. Million Dollar Spaghetti is a dish that takes spaghetti to a whole new level. It is a rich and decadent dish that is perfect for any occasion. In this article, we will discuss why Million Dollar Spaghetti tastes better from scratch.
What is Million Dollar Spaghetti?
Million Dollar Spaghetti is a delicious pasta dish that is made with spaghetti, a rich meat sauce, and a creamy cheese layer on top. It is a casserole-style dish that is perfect for feeding a crowd. The name Million Dollar Spaghetti comes from the fact that it is a rich and indulgent dish that tastes like a million bucks.
Why Make Million Dollar Spaghetti from Scratch?
While it may be tempting to use pre-made sauces and store-bought pasta for Million Dollar Spaghetti, it is always better to make it from scratch. Homemade meat sauce is always more flavorful and healthier than store-bought versions. Additionally, making your own pasta is surprisingly easy and ensures that your spaghetti is fresh and delicious.
How to Make Million Dollar Spaghetti from Scratch
Here is a simple recipe for Million Dollar Spaghetti from scratch:
Ingredients:
- 1 pound spaghetti
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 jar homemade pasta sauce (or your favorite store-bought brand)
- 1 cup cottage cheese
- 1 cup sour cream
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Directions:
- Preheat the oven to 350°F.
- Cook the spaghetti according to the package directions. Drain and set aside.
- In a large skillet, brown the ground beef over medium heat. Add the onion and garlic and cook until the onion is translucent.
- Add the pasta sauce to the skillet and stir well. Season with salt and pepper to taste.
- In a separate bowl, mix together the cottage cheese, sour cream, and Parmesan cheese.
- Spread half of the cooked spaghetti in the bottom of a 9x13 inch baking dish.
- Spread the cheese mixture over the spaghetti.
- Top the cheese layer with the remaining spaghetti.
- Pour the meat sauce over the spaghetti.
- Sprinkle the shredded mozzarella cheese over the top of the meat sauce.
- Cover the baking dish with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Conclusion
Million Dollar Spaghetti is a delicious and indulgent pasta dish that is perfect for any occasion. While it may be tempting to use pre-made sauces and store-bought pasta, making it from scratch is always the better option. Homemade meat sauce and fresh pasta not only taste better, but they are also healthier and more satisfying. Give this recipe a try and taste the difference for yourself!