Meatballs In Crockpot With Spaghetti Sauce
Meatballs in crockpot with spaghetti sauce is an easy and delicious meal that can be made with just a few ingredients. The crockpot or slow cooker is a great way to cook meatballs because it allows them to cook slowly in the sauce, resulting in a tender and flavorful dish. In this article, we will provide you with a step-by-step guide on how to make meatballs in crockpot with spaghetti sauce.
Ingredients
The ingredients you will need to make meatballs in crockpot with spaghetti sauce are:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 jar (24 ounces) spaghetti sauce
- 1/2 cup water
- 1 pound spaghetti
Instructions
Follow these step-by-step instructions to make meatballs in crockpot with spaghetti sauce:
- In a large bowl, mix the ground beef, bread crumbs, milk, Parmesan cheese, parsley, egg, salt, and black pepper. Use your hands to mix the ingredients together.
- Shape the meat mixture into small meatballs, about 1 inch in diameter.
- Place the meatballs in the crockpot.
- Pour the spaghetti sauce and water over the meatballs.
- Cover the crockpot with the lid and cook on low heat for 6-8 hours or on high heat for 3-4 hours.
- When the meatballs are cooked through and tender, cook the spaghetti according to the package instructions.
- Drain the spaghetti and serve with the meatballs and sauce.
Tips
Here are some tips to make the best meatballs in crockpot with spaghetti sauce:
- Use lean ground beef for healthier meatballs.
- If you don't have bread crumbs, you can use crackers or oats instead.
- Avoid over-mixing the meat mixture as it can make the meatballs tough.
- If you prefer a thicker sauce, add less water to the crockpot.
- Don't open the crockpot frequently to check on the meatballs as it can affect the cooking time and temperature.
- Leftover meatballs and sauce can be stored in the refrigerator for up to 3 days or in the freezer for up to 3 months.
Conclusion
Meatballs in crockpot with spaghetti sauce is a delicious and easy meal that can be enjoyed by the whole family. With just a few ingredients and some simple steps, you can create a flavorful and satisfying dish that will become a regular in your meal rotation. Whether you are cooking for a crowd or just for yourself, meatballs in crockpot with spaghetti sauce is a great choice for any occasion.