Jo Mama's Spaghetti Sauce Recipe
Introduction
Spaghetti is a classic Italian dish that has become a staple in many households around the world. And there's nothing like a homemade spaghetti sauce to take this dish to the next level. Jo Mama's Spaghetti Sauce Recipe is one of the best out there, and it's easy to make too! In this article, we'll provide a step-by-step guide to making this delicious sauce, along with some tips and tricks to make it even better.
Ingredients
Here are the ingredients you'll need:
- 1 pound ground beef
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 2 cans (14.5 ounces each) diced tomatoes
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup red wine (optional)
- 1 tablespoon sugar (optional)
Directions
Now, let's get cooking!
- In a large pot, brown the ground beef over medium heat. Drain any excess fat.
- Add the onion and garlic to the pot and sauté until the onion is translucent.
- Add the crushed tomatoes, tomato paste, diced tomatoes, basil, oregano, salt, and black pepper to the pot. Stir well to combine.
- If using, add the red wine and sugar to the pot. Stir well.
- Bring the sauce to a simmer and let it cook for about 30 minutes, stirring occasionally.
- Remove from heat and let the sauce cool slightly.
- If desired, use an immersion blender to puree the sauce until smooth.
- Serve over cooked spaghetti noodles and enjoy!
Tips and Tricks
Here are some tips and tricks to make Jo Mama's Spaghetti Sauce Recipe even better:
- If you prefer a sweeter sauce, add more sugar. If you prefer a less sweet sauce, omit the sugar altogether.
- If you don't have red wine, you can substitute it with beef broth or water.
- If you like a chunkier sauce, you can leave out the immersion blender step.
- This sauce can be made ahead of time and frozen for later use.
Conclusion
Jo Mama's Spaghetti Sauce Recipe is a classic and delicious dish that is perfect for any occasion. With this step-by-step guide and some helpful tips and tricks, you can easily make this sauce and impress your family and friends. So, what are you waiting for? Get cooking!