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Homemade Spaghetti Sauce Recipe For Freezing

Spaghetti is a classic Italian dish that is loved by people all over the world. A good spaghetti sauce is the key to a delicious plate of spaghetti. While there are many store-bought spaghetti sauces available, nothing beats the taste of homemade spaghetti sauce. Making your own spaghetti sauce can be a fun and rewarding experience. In this article, we will be sharing a recipe for homemade spaghetti sauce that can be frozen for later use.

Ingredients

To make this homemade spaghetti sauce, you will need the following ingredients:

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 1 pound ground beef
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (15 ounces) tomato sauce
  • 2 tablespoons tomato paste
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup red wine (optional)

Spaghetti Sauce Ingredients

Instructions

Follow these simple instructions to make your own homemade spaghetti sauce:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the diced onion and minced garlic and cook for 2-3 minutes, until softened.
  3. Add the ground beef and cook until browned.
  4. Add the crushed tomatoes, tomato sauce, tomato paste, dried basil, dried oregano, salt, and black pepper. Stir to combine.
  5. If using, add the red wine and stir to combine.
  6. Reduce the heat to low and simmer for 30-45 minutes, stirring occasionally.
  7. Allow the sauce to cool completely before freezing.

Homemade Spaghetti Sauce

Freezing

Freezing homemade spaghetti sauce is a great way to have a quick and easy meal on hand. Here's how to freeze your spaghetti sauce:

  1. Allow the sauce to cool completely.
  2. Divide the sauce into portions that are suitable for your needs. You can use plastic containers or freezer bags.
  3. Label each container or bag with the date and contents.
  4. Place the containers or bags in the freezer.

Thawing and Using

Thawing your homemade spaghetti sauce is easy. Simply remove the container or bag from the freezer and place it in the refrigerator overnight. Once thawed, you can reheat the sauce on the stove or in the microwave. Serve the sauce over your favorite pasta and enjoy!

Conclusion

Making your own homemade spaghetti sauce is a fun and rewarding experience. This recipe for homemade spaghetti sauce is not only delicious, but it can also be frozen for later use. Follow these simple instructions to make your own homemade spaghetti sauce and enjoy a delicious meal anytime!

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