Easy Chicken Spaghetti Recipe With Velveeta
Chicken spaghetti is a classic American dish that has been around for years. It's a simple and delicious way to enjoy pasta with a creamy, cheesy sauce and tender chicken. This recipe uses Velveeta cheese, which makes the sauce extra creamy and flavorful. Plus, it's easy to make and perfect for a quick weeknight dinner.
Ingredients:
- 1 pound spaghetti
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes, undrained
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 8 ounces Velveeta cheese, cubed
- 1/4 cup grated Parmesan cheese
Instructions:
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes. Remove chicken from skillet and set aside.
- Add onion and garlic to the same skillet and cook until softened, about 3-4 minutes.
- Add diced tomatoes, cream of chicken soup, chicken broth, garlic powder, onion powder, and black pepper to the skillet. Stir to combine and bring to a simmer.
- Add Velveeta cheese to the skillet and stir until melted and combined with the sauce.
- Add cooked spaghetti and cooked chicken to the skillet and stir until everything is coated in the sauce.
- Transfer the chicken spaghetti to a serving dish and sprinkle with grated Parmesan cheese.
This easy chicken spaghetti recipe with Velveeta is sure to become a family favorite. It's creamy, cheesy, and packed with flavor. Plus, it's a great way to use up leftover chicken or pasta. Serve it with a side salad or garlic bread for a complete meal.
Variations:
If you want to switch things up, try adding some vegetables to the dish. Bell peppers, mushrooms, and spinach all work well in this recipe. You could also use a different type of pasta, such as penne or rotini. And if you don't have Velveeta cheese, you could use another type of cheese, such as cheddar or mozzarella.
Overall, this easy chicken spaghetti recipe with Velveeta is a crowd-pleasing dish that's perfect for any occasion. Whether you're feeding a family or hosting a dinner party, this recipe is sure to impress. Give it a try and see for yourself!
