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Best Way To Make Spaghetti With Ground Beef

Spaghetti with ground beef is a classic American dish that has been enjoyed by many for generations. It's a simple and delicious meal that is perfect for weeknight dinners or special occasions. In this article, we'll show you the best way to make spaghetti with ground beef so that it's flavorful, juicy, and perfectly cooked.

Ingredients

The first step in making spaghetti with ground beef is to gather all of your ingredients. Here's what you'll need:

  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can crushed tomatoes
  • 1 can tomato sauce
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 pound spaghetti
  • Grated Parmesan cheese (optional)

Spaghetti With Ground Beef

Instructions

Now that you have all your ingredients, let's get started:

  1. Begin by cooking the spaghetti according to package instructions. Drain and set aside.
  2. While the spaghetti is cooking, heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
  3. Add the chopped onion and minced garlic to the skillet and cook for a few minutes until the onion is soft and translucent.
  4. Add the crushed tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper to the skillet. Stir to combine.
  5. Bring the sauce to a simmer and let it cook for about 10 minutes, stirring occasionally.
  6. Add the cooked spaghetti to the skillet with the sauce and toss everything together until the spaghetti is coated in the sauce.
  7. Serve hot, topped with grated Parmesan cheese if desired.

That's it! Your spaghetti with ground beef is ready to be enjoyed.

Tips for Success

Here are a few tips to help you make the best spaghetti with ground beef:

  • Don't overcook the spaghetti. It's important to cook it al dente (firm to the bite) so that it doesn't turn mushy when you combine it with the sauce.
  • Use high-quality ground beef. Look for beef that is at least 85% lean for the best flavor and texture.
  • Don't skip the herbs. The dried basil and oregano add a lot of flavor to the sauce.
  • Let the sauce simmer. Allowing the sauce to simmer for a few minutes helps to meld the flavors together and makes for a more flavorful dish.
  • Top with grated Parmesan cheese. This is optional, but adds a nice salty flavor to the dish.

Spaghetti With Ground Beef And Cheese

Conclusion

Spaghetti with ground beef is a classic American dish that is easy to make and perfect for any occasion. By following our simple recipe and tips, you can make a delicious and flavorful spaghetti with ground beef that your whole family will love. So, what are you waiting for? Grab your ingredients and get cooking!

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