Spaghetti With Alfredo And Tomato Sauce
Spaghetti is one of the most loved pasta dishes in the world. It is one of the most versatile dishes that can be prepared in a variety of ways. One of the most popular ways of preparing spaghetti is by using Alfredo sauce and tomato sauce. The combination of these two sauces creates a unique flavor that is both creamy and tangy. This article will provide a detailed recipe for preparing spaghetti with Alfredo and tomato sauce.
Ingredients:
- 1 pound spaghetti pasta
- 1/2 cup unsalted butter
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup tomato sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 1 tablespoon chopped fresh parsley
Directions:
- Fill a large pot with water and add a tablespoon of salt. Bring the water to a boil.
- Add the spaghetti to the boiling water and cook according to package instructions, usually about 8-10 minutes.
- While the spaghetti is cooking, prepare the Alfredo sauce. In a medium saucepan, melt the butter over medium heat.
- Add the heavy cream to the melted butter and whisk until well combined.
- Stir in the grated Parmesan cheese and continue to whisk until the cheese is fully melted and the sauce is smooth.
- Reduce the heat to low and stir in the tomato sauce. Add salt and black pepper to taste.
- In a separate pan, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant, about 1-2 minutes.
- Drain the cooked spaghetti and add it to the pan with the garlic. Toss the spaghetti in the garlic and olive oil until well coated.
- Pour the Alfredo and tomato sauce over the spaghetti and toss until the spaghetti is fully coated in the sauce.
- Garnish with chopped fresh parsley and serve immediately.
Tips:
- For a healthier option, use whole wheat spaghetti instead of regular spaghetti.
- For a spicier kick, add a pinch of red pepper flakes to the garlic and olive oil mixture.
- For a creamier sauce, add more heavy cream to the Alfredo sauce.
- For a more tangy sauce, add more tomato sauce to the Alfredo sauce.
- For a more filling meal, add cooked chicken or shrimp to the spaghetti.
Conclusion:
Spaghetti with Alfredo and tomato sauce is a delicious and easy-to-make dish that is perfect for any occasion. The creamy Alfredo sauce and tangy tomato sauce create a unique flavor that is sure to please any palate. This recipe is simple and can be modified to suit any taste. So, the next time you are in the mood for spaghetti, give this recipe a try!