Red Wine Spaghetti Sauce From Scratch
Spaghetti is a popular pasta dish that can be enjoyed with a variety of sauces. One of the most delicious and sophisticated sauces is the red wine spaghetti sauce. It is a rich, flavorful sauce that is perfect for special occasions, romantic dinners, or just when you want to treat yourself to a fancy meal. In this article, we will show you how to make a red wine spaghetti sauce from scratch.
Ingredients:
- 1 pound spaghetti
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 cup red wine
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1/4 cup olive oil
- 1/4 cup grated Parmesan cheese
Instructions:
1. Start by boiling a large pot of salted water for the spaghetti. Cook the spaghetti according to the package instructions until al dente, then drain and set aside.
2. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and minced garlic and cook until the onion is translucent and the garlic is fragrant.
3. Add the crushed tomatoes, red wine, dried basil, dried oregano, salt, and pepper. Stir well and bring to a simmer.
4. Reduce the heat to low and let the sauce simmer for about 20 minutes, stirring occasionally.
5. Once the sauce has thickened, remove it from the heat and let it cool for a few minutes.
6. Using an immersion blender or a regular blender, puree the sauce until it is smooth.
7. Return the sauce to the saucepan and heat it over low heat until it is hot.
8. Serve the spaghetti with the red wine sauce and sprinkle grated Parmesan cheese on top.
Tips:
- Use a good quality red wine for this recipe. A full-bodied red wine, such as a Cabernet Sauvignon or a Merlot, will give the sauce a rich and complex flavor.
- For a vegetarian version of this sauce, omit the Parmesan cheese or use a vegetarian substitute.
- You can make this sauce ahead of time and store it in the refrigerator for up to three days or in the freezer for up to three months.
- You can also use this red wine sauce with other types of pasta, such as linguine or penne.
Red wine spaghetti sauce from scratch is a delicious and sophisticated pasta sauce that is perfect for special occasions or just when you want to treat yourself to a fancy meal. With this recipe, you can make a rich and flavorful sauce that will impress your guests and leave you feeling satisfied. Try it today and enjoy the delicious flavors of this amazing pasta sauce!
