Filipino Spaghetti Recipe Using Tomato Sauce
Who doesn't love spaghetti? It's a classic pasta dish that has been enjoyed by people of all ages and nationalities. But have you ever tried Filipino spaghetti? This version of the popular pasta dish adds a unique twist with the use of tomato sauce and a few other ingredients. In this article, we'll show you how to make this delicious Filipino spaghetti recipe using tomato sauce.
Ingredients:
Before we get started, let's take a look at the ingredients you'll need:
- 1 pound spaghetti
- 1 pound ground pork
- 1 can (29 ounces) tomato sauce
- 1 cup banana ketchup
- 1 cup water
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Instructions:
Now that you have all the ingredients, it's time to start cooking:
- Begin by cooking the spaghetti according to package instructions. Drain and set aside.
- In a large pan, heat the vegetable oil over medium heat. Add the onions and garlic and sauté until they are fragrant and translucent.
- Add the ground pork and cook until browned.
- Add the tomato sauce, banana ketchup, water, soy sauce, brown sugar, salt, and pepper. Stir to combine.
- Bring the sauce to a simmer and let it cook for 20-30 minutes, stirring occasionally.
- Once the sauce has thickened, add the cooked spaghetti and toss until it is coated in the sauce. You can also add some grated cheese on top for added flavor.
- Serve hot and enjoy your delicious Filipino spaghetti!
Why Use Tomato Sauce and Banana Ketchup?
One of the things that make Filipino spaghetti different from the traditional Italian version is the use of tomato sauce and banana ketchup. Tomato sauce gives the dish a rich, tangy flavor while banana ketchup adds a touch of sweetness. The combination of these two ingredients creates a unique taste that sets it apart from other spaghetti dishes.
Other Variations:
While this recipe is delicious as is, you can also add your own twist to it. Here are some variations you can try:
- Add some chopped hot dogs or sausage to the sauce for a meatier version.
- Use ground beef instead of pork for a different flavor.
- Add some sliced mushrooms or bell peppers for added texture and flavor.
- Top with more grated cheese or even some chopped scallions for added freshness.
Conclusion:
Filipino spaghetti is a delicious twist to the classic pasta dish that everyone should try at least once. With the use of tomato sauce and banana ketchup, it creates a unique taste that sets it apart from other spaghetti dishes. So why not give this recipe a try and impress your family and friends with your culinary skills?