Cream Cheese In Spaghetti Sauce Reddit
Spaghetti is one of the most popular pasta dishes around the world. It's easy to make, delicious, and can be customized in many ways. One of the latest trends on Reddit is adding cream cheese to spaghetti sauce. This simple twist on classic pasta has become a favorite among foodies and home cooks alike. In this article, we'll show you how to make cream cheese in spaghetti sauce and share some tips for making the perfect dish.
What is Cream Cheese in Spaghetti Sauce?
Cream cheese in spaghetti sauce is a simple but delicious twist on classic pasta. It involves adding cream cheese to your spaghetti sauce to give it a rich and creamy texture. The cream cheese melts into the sauce, creating a velvety smooth consistency that's hard to resist. The flavor of the cream cheese is subtle but adds a touch of tanginess that complements the acidity of the tomato sauce. This dish is perfect for those who love creamy sauces but don't want to use heavy cream.
How to Make Cream Cheese in Spaghetti Sauce
Making cream cheese in spaghetti sauce is easy and straightforward. Here's a simple recipe to get you started:
Ingredients:
- 1 pound spaghetti
- 1 tablespoon olive oil
- 1 onion, diced
- 4 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon sugar
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes
- Salt and pepper, to taste
- 4 ounces cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
Instructions:
- Cook spaghetti according to package directions. Drain and set aside.
- Heat olive oil in a large skillet over medium heat. Add onion and garlic and cook until softened, about 5 minutes.
- Add crushed tomatoes, sugar, basil, oregano, red pepper flakes, salt, and pepper. Bring to a simmer and cook for 10-15 minutes, stirring occasionally.
- Add cream cheese and Parmesan cheese to the sauce and stir until melted and well combined.
- Add cooked spaghetti to the sauce and toss until well coated.
- Garnish with chopped parsley and serve immediately.
That's it! You now have a delicious and creamy spaghetti dish that's sure to impress your family and friends.
Tips for Making the Perfect Cream Cheese Spaghetti
Here are some tips to help you make the perfect cream cheese spaghetti:
- Use good quality ingredients. The better the ingredients, the better the dish will taste.
- Don't overcook the spaghetti. Cook the pasta until it's al dente, or slightly firm to the bite. Overcooked pasta will become mushy and lose its texture.
- Let the sauce simmer. Allowing the sauce to simmer for at least 10 minutes will help the flavors meld together and make the sauce taste better.
- Use softened cream cheese. Make sure the cream cheese is at room temperature before adding it to the sauce. This will help it melt and blend in better.
- Don't skimp on the Parmesan cheese. The Parmesan adds a nutty and salty flavor that complements the cream cheese and tomato sauce.
Conclusion
Cream cheese in spaghetti sauce is a delicious twist on classic pasta that's easy to make and perfect for any occasion. Whether you're a foodie or a home cook, this dish is sure to impress. With our easy-to-follow recipe and tips, you'll be able to make the perfect cream cheese spaghetti in no time. Give it a try and see for yourself!