Spaghetti Factory Mizithra Cheese Pasta Recipe
If you're a fan of Italian cuisine, you've probably heard of the Spaghetti Factory Mizithra Cheese Pasta recipe. This dish is a classic Italian favorite that has been enjoyed by families for generations. In this article, we will take a closer look at what makes this dish so special and how you can make it at home.
What is Spaghetti Factory Mizithra Cheese Pasta?
Spaghetti Factory Mizithra Cheese Pasta is a dish that is served at the Old Spaghetti Factory restaurant. It is made with spaghetti noodles and a special type of cheese called Mizithra. Mizithra cheese is a Greek cheese that is made from sheep's milk. It has a tangy, salty flavor and a crumbly texture that makes it perfect for pasta dishes.
Ingredients
Here are the ingredients you will need to make Spaghetti Factory Mizithra Cheese Pasta:
- 1 lb. spaghetti noodles
- 1 cup butter
- 1 cup Mizithra cheese
- 1/2 cup Parmesan cheese
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. black pepper
Instructions
Here are the instructions for making Spaghetti Factory Mizithra Cheese Pasta:
- Cook the spaghetti noodles according to the package instructions.
- While the noodles are cooking, melt the butter in a large saucepan over medium heat.
- Add the Mizithra cheese, Parmesan cheese, garlic powder, salt, and black pepper to the saucepan and stir until the cheese has melted and the ingredients are well combined.
- Drain the spaghetti noodles and add them to the saucepan with the cheese sauce.
- Toss the noodles in the cheese sauce until they are well coated.
- Serve hot and enjoy!
Variations
While the Spaghetti Factory Mizithra Cheese Pasta recipe is delicious as is, there are a few variations you can try to make it your own:
- Add cooked chicken or shrimp to the dish for some added protein.
- Toss in some steamed vegetables like broccoli, zucchini, or cherry tomatoes to make it a more well-rounded meal.
- Use a different type of pasta like penne or fettuccine to switch things up.
- Use a different type of cheese like Romano or Pecorino instead of the Mizithra for a different flavor profile.
Conclusion
The Spaghetti Factory Mizithra Cheese Pasta recipe is a classic Italian dish that is loved by many. With just a few simple ingredients, you can make this delicious meal at home and enjoy it with your family and friends. Give it a try and see why it has been a favorite for so many years.