Homemade Spaghetti Sauce With Italian Sausage
Spaghetti is a classic Italian dish that is enjoyed by millions of people all over the world. It is a delicious and hearty meal, perfect for any occasion. However, what really sets spaghetti apart is the sauce. And if you want to take your spaghetti game to the next level, you should try making homemade spaghetti sauce with Italian sausage. Not only is it easy to make, but it is also incredibly flavorful and will leave your taste buds singing.
Ingredients
Making spaghetti sauce with Italian sausage requires a few key ingredients. Here's what you'll need:
- 1 pound of Italian sausage
- 1 onion, chopped
- 4 cloves of garlic, minced
- 1 can of crushed tomatoes
- 1 can of tomato sauce
- 1 tablespoon of dried oregano
- 1 tablespoon of dried basil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of red pepper flakes (optional)
Make sure to use high-quality ingredients to get the best possible flavor.
Instructions
Now that you have all of your ingredients, it's time to start cooking. Here's how to make homemade spaghetti sauce with Italian sausage:
- Begin by browning the Italian sausage in a large skillet over medium-high heat. Cook until the sausage is no longer pink, stirring occasionally.
- Remove the sausage from the skillet and set it aside on a plate.
- In the same skillet, add the chopped onion and garlic. Cook until the onion is translucent, stirring occasionally.
- Add the crushed tomatoes, tomato sauce, oregano, basil, salt, black pepper, and red pepper flakes (if using) to the skillet. Stir to combine.
- Bring the sauce to a simmer and add the cooked Italian sausage back to the skillet. Stir to combine.
- Reduce the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally.
- After 30 minutes, taste the sauce and adjust the seasoning as needed.
- Serve the sauce over your favorite pasta and enjoy!
Tip
If you want to make this sauce even more flavorful, you can add some red wine to the skillet when you add the tomatoes. The wine will add a depth of flavor that will take your sauce to the next level.
Conclusion
Making homemade spaghetti sauce with Italian sausage is a great way to bring some authentic Italian flavor into your home. With just a few simple ingredients and some patience, you can create a sauce that will leave your taste buds singing. So why not give it a try? Your family and friends will thank you.
