Baked Spaghetti And Meatballs Pioneer Woman
Spaghetti and meatballs is a classic dish that everyone loves. It's comforting, delicious, and perfect for any occasion. But have you ever tried baked spaghetti and meatballs? This is a variation of the classic recipe that is just as tasty and easy to make. In this article, we will show you how to make baked spaghetti and meatballs Pioneer Woman style.
Ingredients
Before we get started, here are the ingredients you'll need:
- 1 pound of spaghetti
- 1 pound of ground beef
- 1 cup of breadcrumbs
- 1 cup of milk
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped parsley
- 1 tablespoon of garlic powder
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 cans (28 ounces each) of crushed tomatoes
- 1 tablespoon of olive oil
- 2 cups of shredded mozzarella cheese
Instructions
Now that you have all your ingredients ready, let's start cooking:
- Preheat your oven to 375°F.
- Cook the spaghetti according to the package directions. Drain and set aside.
- In a large bowl, combine the ground beef, breadcrumbs, milk, Parmesan cheese, parsley, garlic powder, salt, and black pepper. Mix well until all the ingredients are well combined.
- Shape the meat mixture into 1-inch balls.
- In a large skillet, heat the olive oil over medium-high heat. Add the meatballs and cook until browned on all sides.
- Add the crushed tomatoes to the skillet and bring to a simmer. Reduce the heat to low and let it cook for 10 minutes.
- Add the cooked spaghetti to the skillet and toss to combine with the tomato sauce.
- Transfer the spaghetti and meatballs to a baking dish. Top with the shredded mozzarella cheese.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
Variations
There are many ways to customize this recipe to your liking. Here are a few variations you can try:
- Use ground turkey or chicken instead of beef for a lighter version of this dish.
- Add some vegetables like bell peppers or mushrooms to the tomato sauce.
- Try different types of cheese like cheddar or provolone.
- Top with some fresh herbs like basil or oregano.
Conclusion
Baked spaghetti and meatballs Pioneer Woman style is a delicious and easy recipe that everyone will love. It's perfect for a family dinner, potluck, or any occasion. This recipe is also easy to customize to your liking, so feel free to experiment with different ingredients and flavors. Give it a try and let us know what you think!