Baked Pork Chops With Spaghetti Sauce
If you're looking for a delicious and easy-to-make meal, look no further than baked pork chops with spaghetti sauce. This dish is perfect for a cozy night in or a dinner party with friends and family. The combination of tender pork chops and tangy spaghetti sauce is sure to delight your taste buds. In this article, we'll walk you through the steps to make this mouth-watering meal.
Ingredients
The first step to making baked pork chops with spaghetti sauce is gathering all of the necessary ingredients. Here's what you'll need:
- 4 bone-in pork chops
- 1 jar of spaghetti sauce
- 1/2 cup of breadcrumbs
- 1/4 cup of grated parmesan cheese
- 1/4 cup of chopped fresh parsley
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
Now that you have all of your ingredients, it's time to get started on the recipe. Here are the steps:
- Preheat your oven to 375°F.
- In a small bowl, combine the breadcrumbs, parmesan cheese, and chopped parsley. Mix well.
- Season the pork chops with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium-high heat. When the oil is hot, add the pork chops and cook for 3-4 minutes on each side, until they are browned.
- Remove the pork chops from the skillet and place them in a baking dish.
- Spread the spaghetti sauce over the pork chops.
- Sprinkle the breadcrumb mixture over the spaghetti sauce.
- Cover the baking dish with aluminum foil and bake for 30-35 minutes, until the pork chops are cooked through.
- Remove the foil and bake for an additional 10 minutes, until the breadcrumbs are golden brown.
- Remove the pork chops from the oven and let them rest for a few minutes before serving.
Tips
Here are some tips to make sure your baked pork chops with spaghetti sauce turn out perfectly:
- Use bone-in pork chops for added flavor and juiciness.
- Make sure to season the pork chops well with salt and pepper.
- Choose a spaghetti sauce that you love. You can use any flavor or brand you like.
- Don't skip the breadcrumb mixture. It adds a nice crunch to the dish.
- Let the pork chops rest for a few minutes before serving to allow the juices to redistribute.
Variations
While baked pork chops with spaghetti sauce is delicious on its own, there are a few variations you can try to mix things up:
- Replace the spaghetti sauce with marinara sauce for a different flavor.
- Add some vegetables to the baking dish, such as sliced onions, bell peppers, or mushrooms.
- Top the breadcrumb mixture with some shredded mozzarella cheese for added cheesiness.
- Use boneless pork chops instead of bone-in for a leaner option.
Conclusion
Baked pork chops with spaghetti sauce is a simple and delicious meal that is perfect for any occasion. With just a few ingredients and some easy steps, you can have a satisfying and flavorful dinner on the table in no time. Try out this recipe and experiment with some of the variations to find your perfect combination. Bon appétit!