Spaghetti And Meatballs Tim And Eric
Spaghetti and meatballs are a classic Italian dish that has been enjoyed by people all around the world. It is a dish that can be found in almost every Italian restaurant and is a staple in many households. However, Tim and Eric, two American comedians, have given this classic dish a modern twist with their hilarious skit on Adult Swim.
Who Are Tim And Eric?
Tim and Eric are an American comedy duo who are known for their surreal and absurd style of humor. They first gained fame with their television show "Tim and Eric Awesome Show, Great Job!" which aired on Adult Swim from 2007 to 2010. The show was a hit with viewers and critics alike, with its unique blend of sketch comedy, parody, and bizarre characters.
The Skit
In the skit, Tim and Eric play two chefs who are preparing spaghetti and meatballs for a group of diners. However, things quickly go awry as the chefs start to add unusual ingredients to the dish, such as gasoline and broken glass. The diners are horrified by the chefs' antics, but Tim and Eric continue to add more and more bizarre ingredients, including a live rat.
The Reaction
The skit was a hit with viewers and quickly went viral online. Many people found the skit to be hilarious, while others were disgusted by the chefs' antics. Some Italian-Americans were offended by the skit, as they felt that it was disrespectful to their culture and cuisine.
The Recipe
While Tim and Eric's version of spaghetti and meatballs may not be for everyone, the classic Italian dish remains a favorite around the world. Here is a simple recipe for spaghetti and meatballs that you can try at home:
Ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound spaghetti
- 2 cups marinara sauce
Instructions:
- In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, egg, parsley, garlic powder, salt, and pepper until well combined.
- Form the mixture into meatballs about 1 1/2 inches in diameter.
- In a large pot of salted boiling water, cook the spaghetti according to the package instructions until al dente.
- While the spaghetti is cooking, heat the marinara sauce in a large saucepan over medium heat.
- Add the meatballs to the sauce and cook for 10-15 minutes, or until the meatballs are cooked through.
- Drain the spaghetti and toss with the sauce and meatballs.
- Serve hot with additional Parmesan cheese, if desired.
Conclusion
Spaghetti and meatballs is a classic Italian dish that has been enjoyed by people for generations. While Tim and Eric's version of the dish may not be for everyone, it is a hilarious take on the classic recipe. Whether you prefer your spaghetti and meatballs traditional or with a modern twist, this dish is sure to be a crowd-pleaser.