Skip to content Skip to sidebar Skip to footer

Old Spaghetti Factory White Clam Sauce Recipe

Are you a seafood lover looking for a new and exciting way to enjoy clams? Look no further than the Old Spaghetti Factory White Clam Sauce recipe! This delectable dish is easy to make and will satisfy your cravings for fresh seafood. In this article, we'll walk you through the recipe step-by-step and provide tips on how to make it even more delicious.

Ingredients:

Before you get started, gather all the necessary ingredients:

  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1/4 tsp red pepper flakes
  • 1/4 cup white wine
  • 1/4 cup clam juice
  • 1/4 cup heavy cream
  • 1 can (6.5 oz) chopped clams, drained
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 1 pound spaghetti
  • Fresh parsley, chopped (optional)

Old Spaghetti Factory White Clam Sauce Recipe

Instructions:

1. Start by cooking the spaghetti according to the package instructions. Drain and set aside.

Cooking Spaghetti

2. In a large skillet, heat the olive oil over medium heat. Add the garlic and red pepper flakes, and sauté for about 1 minute, until fragrant.

Garlic

3. Add the white wine and clam juice to the skillet. Bring to a simmer and let cook for about 3-4 minutes, until the liquid has reduced by half.

White Wine

4. Stir in the heavy cream and chopped clams. Let cook for another 2-3 minutes, until the sauce has thickened slightly.

Clams

5. Add the Parmesan cheese to the sauce and stir until melted and well combined.

Parmesan Cheese

6. Season the sauce with salt and pepper to taste.

Salt And Pepper

7. Serve the sauce over the cooked spaghetti, garnished with chopped parsley if desired.

Spaghetti

Tips:

Here are some tips to make your Old Spaghetti Factory White Clam Sauce even more delicious:

  • Use fresh clams instead of canned for a more authentic seafood flavor.
  • Add some chopped bacon or pancetta to the sauce for a smoky twist.
  • Serve with a side of garlic bread to soak up all the delicious sauce.

Conclusion:

The Old Spaghetti Factory White Clam Sauce recipe is a must-try for any seafood lover. With its creamy, flavorful sauce and tender clams, this dish is sure to become a new favorite in your meal rotation. Follow these easy steps and customize the recipe to your liking for an unforgettable dining experience.

Related video of Old Spaghetti Factory White Clam Sauce Recipe: A Delicious and Easy-to-Make Seafood Dish