Old Spaghetti Factory Mac And Cheese
Mac and cheese is a classic dish that many people have grown up with, and it remains a favorite even today. There are countless variations of this dish, but the Old Spaghetti Factory Mac and Cheese is truly one of a kind. This rich and creamy dish is a crowd-pleaser that will leave you craving for more.
What Makes Old Spaghetti Factory Mac and Cheese So Special?
There are a few things that make the Old Spaghetti Factory Mac and Cheese unique. Firstly, the cheese sauce is made from scratch using a blend of cheddar and jack cheese. This gives the sauce a rich and creamy texture that is hard to replicate.
Another thing that sets this dish apart is the use of two different types of pasta. The macaroni is combined with spaghetti, which gives the dish a unique texture and flavor. The pasta is cooked to perfection, neither too soft nor too hard. It's just right.
Finally, the dish is finished off with a layer of crispy breadcrumbs that add a nice crunch to each bite. These breadcrumbs are seasoned with herbs and spices, which gives the dish an added depth of flavor.
Ingredients
The Old Spaghetti Factory Mac and Cheese is made using simple ingredients that you may already have in your pantry. Here are the ingredients that you will need:
- 1 pound macaroni
- 1 pound spaghetti
- 4 tablespoons butter
- 4 tablespoons flour
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried basil
- 1/4 teaspoon paprika
- 2 cups milk
- 1 cup grated cheddar cheese
- 1 cup grated jack cheese
- 1 cup breadcrumbs
- 1/4 cup melted butter
- Salt and pepper to taste
These ingredients are easy to find, and you can easily adjust the recipe to suit your taste preferences. For example, you can add more or less cheese depending on how cheesy you like your mac and cheese.
How To Make Old Spaghetti Factory Mac and Cheese
Here is a step-by-step guide on how to make the Old Spaghetti Factory Mac and Cheese:
- Preheat your oven to 350 degrees F.
- Cook the macaroni and spaghetti according to the package instructions. Be sure to cook them al dente, which means that they should be cooked but still firm to the bite.
- Melt 4 tablespoons of butter in a saucepan over medium heat.
- Add the flour, garlic powder, onion powder, dried basil, and paprika. Stir until the mixture is smooth.
- Add the milk and stir until the mixture thickens.
- Add the cheddar and jack cheese and stir until the cheese has melted and the sauce is smooth.
- Combine the macaroni and spaghetti in a large bowl.
- Pour the cheese sauce over the pasta and mix well.
- Transfer the pasta to a baking dish.
- Mix the breadcrumbs with the melted butter and sprinkle over the top of the pasta.
- Bake for 25-30 minutes, or until the breadcrumbs are golden brown.
- Serve hot and enjoy!
As you can see, the recipe is quite simple and easy to follow. You can make this dish in no time, and it's perfect for a quick and easy weeknight meal.
Nutrition Information
While the Old Spaghetti Factory Mac and Cheese is undoubtedly delicious, it's not the healthiest dish out there. Here's a breakdown of the nutrition information:
- Calories: 515
- Protein: 20g
- Carbohydrates: 61g
- Fat: 21g
- Saturated Fat: 12g
- Cholesterol: 61mg
- Sodium: 459mg
- Potassium: 351mg
- Fiber: 3g
- Sugar: 6g
While this dish is high in calories and fat, it's also high in protein and carbohydrates. It's definitely not a dish that you should eat every day, but it's a great treat every once in a while.
Conclusion
The Old Spaghetti Factory Mac and Cheese is a classic dish that has stood the test of time. It's a rich and creamy dish that is perfect for a quick and easy weeknight meal. While it's not the healthiest dish out there, it's definitely a crowd-pleaser that will leave you craving for more. So, the next time you're in the mood for some mac and cheese, give this recipe a try!
