Old Spaghetti Factory Creamy Pesto Dressing Recipe
Are you a fan of creamy, flavorful dressings that bring your pasta dishes to life? If so, you'll love this Old Spaghetti Factory creamy pesto dressing recipe! This classic recipe has been passed down from generation to generation, and it's now easier than ever to make at home.
What is Old Spaghetti Factory Creamy Pesto Dressing?
For those who haven't had the pleasure of trying it, Old Spaghetti Factory creamy pesto dressing is a delicious, creamy sauce that's perfect for pasta dishes. It's made with a blend of fresh basil, garlic, Parmesan cheese, and heavy cream, which gives it a rich, silky texture and a tangy, savory flavor. This dressing is perfect for any type of pasta, whether you prefer spaghetti, fettuccine, or penne.
Ingredients
To make this delicious dressing at home, you'll need the following ingredients:
- 1 cup fresh basil leaves
- 2 cloves garlic, chopped
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 1/4 cup olive oil
- Salt and pepper, to taste
Instructions
Now that you have all your ingredients, it's time to get started on making the dressing. Follow these easy steps:
- Combine the basil leaves, garlic, and Parmesan cheese in a food processor or blender. Pulse until the ingredients are finely chopped.
- With the food processor or blender running, slowly pour in the olive oil until the mixture is smooth.
- Add the heavy cream and pulse until the dressing is creamy and well combined.
- Season the dressing with salt and pepper to taste.
- Transfer the dressing to a jar or airtight container and refrigerate until ready to use.
Tips and Tricks
If you want to make the most out of your Old Spaghetti Factory creamy pesto dressing, here are a few tips and tricks to keep in mind:
- Use fresh, high-quality ingredients to get the best flavor. This means using fresh basil leaves, freshly grated Parmesan cheese, and high-quality olive oil.
- If you don't have a food processor or blender, you can use a mortar and pestle to mix the ingredients together. This will give the dressing a more rustic texture.
- You can adjust the amount of heavy cream to your liking. If you prefer a thicker, creamier dressing, use more heavy cream. If you prefer a lighter dressing, use less.
- If you're not a fan of garlic, you can leave it out or use less. The same goes for salt and pepper. Adjust the seasoning to your taste.
Conclusion
There you have it – a delicious and easy-to-make recipe for Old Spaghetti Factory creamy pesto dressing. This classic dressing is sure to become a staple in your kitchen, and it's perfect for any pasta dish you can think of. So why not give it a try and see for yourself how delicious it is?