Kraft Foods Classics Tangy Italian Spaghetti
Spaghetti is a classic dish that has been enjoyed by families for generations. It's a simple yet satisfying meal that can be customized to suit a variety of tastes. One of the most popular variations is tangy Italian spaghetti, and Kraft Foods Classics has perfected the recipe. In this article, we'll explore the history of spaghetti, the ingredients in Kraft Foods Classics Tangy Italian Spaghetti, and how to prepare this delicious meal.
The History of Spaghetti
Spaghetti is a type of pasta made from durum wheat and water. It's believed to have originated in China and was brought to Italy by Marco Polo in the 13th century. Spaghetti quickly became a popular dish in Italy, and it wasn't long before it spread to other parts of Europe and the world. Today, spaghetti is enjoyed in many different countries, and there are countless variations on the classic recipe.
The Ingredients in Kraft Foods Classics Tangy Italian Spaghetti
Kraft Foods Classics Tangy Italian Spaghetti is made with high-quality ingredients that are carefully selected to ensure that you get the best possible flavor. Here are the ingredients you'll need to make this delicious meal:
- 1 pound spaghetti
- 1 pound ground beef
- 1 can (14.5 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1/4 cup Kraft Zesty Italian Dressing
- 2 cloves garlic, minced
- 1 tsp dried oregano leaves
- 1/2 tsp salt
- 1/4 tsp black pepper
These ingredients are all readily available at your local grocery store, and they come together to create a delicious and satisfying meal that your whole family will love.
How to Prepare Kraft Foods Classics Tangy Italian Spaghetti
Preparing Kraft Foods Classics Tangy Italian Spaghetti is easy and straightforward. Here's how to make this delicious meal:
- Cook the spaghetti according to the package instructions until it's al dente.
- While the spaghetti is cooking, brown the ground beef in a large skillet over medium-high heat. Drain off any excess fat.
- Add the diced tomatoes, tomato sauce, chopped onion, chopped green pepper, Kraft Zesty Italian Dressing, minced garlic, dried oregano leaves, salt, and black pepper to the skillet.
- Stir the ingredients together and bring the mixture to a boil.
- Reduce the heat and let the mixture simmer for 10 minutes.
- When the spaghetti is done cooking, drain it and add it to the skillet with the sauce.
- Toss the spaghetti with the sauce until it's well coated.
- Serve hot and enjoy!
That's it! In just a few simple steps, you can have a delicious and satisfying meal that your whole family will love.
Conclusion
Kraft Foods Classics Tangy Italian Spaghetti is a delicious twist on a classic dish that has been enjoyed by families for generations. This recipe is easy to prepare and uses high-quality ingredients to create a flavor that can't be beaten. Whether you're cooking for your family or hosting a dinner party, this meal is sure to be a hit. So why not try making it today?
