Instant Pot Spaghetti And Frozen Meatballs Recipe
If you're looking for a quick and easy dinner recipe that will satisfy the whole family, look no further than the Instant Pot spaghetti and frozen meatballs recipe. Not only is it delicious, but it's also incredibly easy to make, taking only a fraction of the time it would take to make traditional spaghetti and meatballs.
Ingredients
Here's what you'll need to make this recipe:
- 1 pound frozen meatballs
- 1 pound spaghetti
- 1 jar (24-26 ounces) of your favorite pasta sauce
- 4 cups chicken or beef broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions
Now that you have your ingredients, let's get cooking:
- Plug in your Instant Pot and press the "Saute" button. Add the olive oil and let it heat up for a minute or two.
- Once the oil is hot, add the frozen meatballs to the Instant Pot. Cook for 2-3 minutes, or until the meatballs are browned on all sides.
- Add the spaghetti, pasta sauce, chicken or beef broth, garlic powder, onion powder, red pepper flakes (if using), salt, and pepper to the Instant Pot.
- Stir everything together until the spaghetti is fully coated in the sauce.
- Close the Instant Pot lid and set the valve to "Sealing."
- Press the "Manual" button and set the timer for 8 minutes.
- Once the timer goes off, do a quick release of the pressure by turning the valve to "Venting."
- Open the Instant Pot lid and give everything a good stir. Serve hot and enjoy!
Tips
Here are some tips to make this recipe even better:
- If you don't have frozen meatballs, you can use fresh meatballs instead. Just brown them in the Instant Pot before adding the other ingredients.
- If you prefer your spaghetti al dente, cook it for 6-7 minutes instead of 8.
- If you don't have chicken or beef broth, you can use water instead. Just be aware that the flavor won't be as rich.
- If you want to add some extra veggies to this dish, try adding some chopped bell peppers, onions, or mushrooms. Just saute them with the meatballs before adding the other ingredients.
Conclusion
The Instant Pot spaghetti and frozen meatballs recipe is a delicious and easy dinner option that the whole family will love. With just a few simple ingredients and a little bit of time, you can have a hearty and satisfying meal on the table in no time. So why not give it a try tonight?
