Instant Pot Meatballs And Spaghetti Sauce
Spaghetti and meatballs is a classic American dish that has been around for generations. It's a simple and delicious meal that is perfect for family dinners or gatherings with friends. But making it from scratch can be time-consuming and messy. That's where the Instant Pot comes in.
The Instant Pot is a multi-cooker that can be used to cook a variety of dishes quickly and easily. It's perfect for busy families who don't have a lot of time to spend in the kitchen. In this article, we'll show you how to make Instant Pot meatballs and spaghetti sauce that is sure to become a family favorite.
Ingredients
For the meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg, beaten
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For the sauce:
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For the spaghetti:
- 1 pound spaghetti
- 4 cups water
Instructions
1. In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, salt, and pepper until well combined. Shape the mixture into 1-inch meatballs.
2. Press the "saute" button on the Instant Pot and add the olive oil. When the oil is hot, add the meatballs and cook for 2-3 minutes on each side, or until browned. Remove the meatballs from the Instant Pot and set aside.
3. Add the chopped onion and garlic to the Instant Pot and cook for 2-3 minutes, or until softened. Add the crushed tomatoes, oregano, basil, salt, and pepper, and stir to combine.
4. Return the meatballs to the Instant Pot and stir to coat them with the sauce. Pour the water over the top of the meatballs and sauce, making sure that the spaghetti is submerged in the liquid.
5. Close the Instant Pot lid and set the valve to "sealing." Press the "manual" button and set the timer for 8 minutes. When the timer goes off, use the quick release valve to release the pressure. Carefully remove the lid and stir the spaghetti and sauce together.
Serving Suggestions
Once the Instant Pot meatballs and spaghetti sauce are ready, it's time to serve them up. Here are a few serving suggestions:
- Serve the meatballs and sauce over a bed of spaghetti.
- Add some freshly grated Parmesan cheese on top of the meatballs and spaghetti.
- Pair with a side salad or garlic bread.
This Instant Pot meatballs and spaghetti sauce recipe is a delicious and easy way to make a classic dish that your whole family will love. Give it a try and see for yourself!
