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Instant Pot Meat Sauce For Spaghetti

Are you tired of making the same old spaghetti sauce? Look no further than this Instant Pot meat sauce recipe! With just a few simple ingredients and the convenience of an Instant Pot, you can have a delicious and flavorful spaghetti sauce in no time.

Ingredients

Ingredients For Instant Pot Meat Sauce

Here are the ingredients you'll need:

  • 1 pound ground beef
  • 1 can diced tomatoes
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 2 tablespoons parsley, chopped
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 cup water

All of these ingredients can easily be found at your local grocery store.

Instructions

Instant Pot Meat Sauce

Now that you have your ingredients ready, it's time to start cooking!

  1. Turn on the Instant Pot and select the "Sauté" function. Add the olive oil and let it heat up for a minute.
  2. Add the ground beef to the Instant Pot and cook until browned, breaking it up with a wooden spoon as it cooks.
  3. Add the onion and garlic to the Instant Pot and cook for 2-3 minutes, until softened.
  4. Add the diced tomatoes, water, parsley, oregano, basil, salt, and pepper to the Instant Pot. Stir to combine.
  5. Close the Instant Pot lid and set it to "Manual" for 10 minutes.
  6. Once the time is up, let the pressure release naturally for 10 minutes, then use the quick release to release any remaining pressure.
  7. Open the Instant Pot lid and give the sauce a good stir. Serve over your favorite pasta.

That's it! A delicious and easy Instant Pot meat sauce for spaghetti.

Tips

Instant Pot Meat Sauce Tips

Here are some tips to make this recipe even better:

  • If you don't have an Instant Pot, you can still make this recipe on the stove. Simply cook the ingredients in a large pot over medium heat until the sauce has thickened.
  • If you prefer a thicker sauce, you can add a tablespoon of tomato paste to the recipe.
  • Feel free to add any other vegetables you like to this sauce. Bell peppers, mushrooms, and zucchini would all be great additions.
  • If you have leftovers, this sauce can be stored in the fridge for up to 5 days or frozen for up to 3 months.

Conclusion

There you have it – a delicious and easy Instant Pot meat sauce for spaghetti. With just a few simple ingredients and an Instant Pot, you can have a flavorful sauce in no time. Try this recipe for your next pasta night and impress your family and friends!

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