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Instant Pot Frozen Ground Beef Spaghetti

When it comes to weeknight dinners, spaghetti is always a crowd-pleaser. But what if you forgot to thaw your ground beef? No need to panic! With an Instant Pot, you can cook frozen ground beef in just a few minutes, making it the perfect tool for busy weeknights. In this article, we'll walk you through the steps to make Instant Pot Frozen Ground Beef Spaghetti, a delicious and easy meal that the whole family will love.

Ingredients

Spaghetti Ingredients

Before we get started, let's gather our ingredients. Here's what you'll need:

  • 1 pound frozen ground beef
  • 1 pound spaghetti
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 2 cans diced tomatoes
  • 2 cups beef broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving

Instructions

Spaghetti Cooking

Now that we have our ingredients, let's get cooking!

  1. First, turn on the Instant Pot and set it to "Saute" mode. Add the chopped onion and cook until it's soft and translucent, about 3-4 minutes.
  2. Add the minced garlic and cook for another minute, until fragrant.
  3. Next, add the frozen ground beef to the Instant Pot. Break it up into small pieces with a spoon or spatula, and cook until it's browned on all sides, about 5-7 minutes.
  4. Once the ground beef is browned, add the diced tomatoes, beef broth, dried basil, and dried oregano. Stir to combine.
  5. Break the spaghetti in half and add it to the Instant Pot, making sure it's fully submerged in the liquid.
  6. Secure the Instant Pot lid and set the valve to "Sealing." Cook on high pressure for 8 minutes.
  7. Once the cooking time is up, do a quick release of the pressure. Carefully remove the lid and give everything a stir.
  8. Serve hot, topped with grated Parmesan cheese. Enjoy!

Tips and Tricks

Spaghetti Tips

Here are a few tips to make your Instant Pot Frozen Ground Beef Spaghetti even better:

  • For extra flavor, add a splash of red wine or balsamic vinegar to the sauce.
  • If you prefer a thicker sauce, add a tablespoon of tomato paste.
  • Feel free to add any additional veggies you have on hand, like bell peppers or mushrooms.
  • To make this recipe gluten-free, use gluten-free spaghetti or another type of gluten-free pasta.

Final Thoughts

Spaghetti Final

Instant Pot Frozen Ground Beef Spaghetti is a quick and easy meal that is perfect for busy weeknights. With just a few simple ingredients and an Instant Pot, you can have a delicious and satisfying dinner on the table in no time. So next time you forget to thaw your ground beef, don't worry - just grab your Instant Pot and get cooking!

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