Ingredients To Make Spaghetti And Meatballs
Spaghetti and meatballs is a classic Italian dish loved by many. It is a favorite in Italian restaurants but can also be made at home. Making spaghetti and meatballs is not difficult and can be done in a few easy steps. In this article, we will discuss the ingredients needed to make spaghetti and meatballs.
Ingredients for the Meatballs
The first step in making spaghetti and meatballs is to prepare the meatballs. The following are the ingredients needed to make meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Combine all the ingredients in a mixing bowl and mix well. Once the mixture is well combined, shape it into small balls. You can make the meatballs as small or as large as you want, depending on your preference.
Ingredients for the Spaghetti
After preparing the meatballs, the next step is to prepare the spaghetti. The following are the ingredients needed to make spaghetti:
- 1 pound spaghetti
- 1/4 cup olive oil
- 1 tablespoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated parmesan cheese
Fill a large pot with water, add salt, and bring to a boil. Add the spaghetti to the boiling water and cook for 8-10 minutes or until it is al dente. Once the spaghetti is cooked, strain it and set it aside.
Ingredients for the Sauce
The next step is to prepare the sauce. The following are the ingredients needed to make the sauce:
- 1 can (28 ounces) crushed tomatoes
- 1/4 cup olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh basil
Heat the olive oil in a large saucepan over medium heat. Add the chopped onion and minced garlic and cook until they are soft and translucent. Add the crushed tomatoes, salt, and pepper, and simmer for 15-20 minutes. Add the chopped basil and stir well.
Putting It All Together
The final step is to put it all together. In a large skillet, heat some olive oil over medium-high heat. Add the meatballs and cook until they are browned on all sides. Add the sauce to the skillet and let it simmer for a few minutes. Add the cooked spaghetti to the skillet and toss it with the sauce and meatballs. Serve hot and sprinkle some grated parmesan cheese on top.
Conclusion
Making spaghetti and meatballs is easy and can be done in a few simple steps. The key is to use fresh ingredients and to follow the recipe carefully. With the right ingredients and a little bit of patience, you can create a delicious and satisfying meal that your family will love.
