Homemade Spaghetti Sauce And Meatballs In Crockpot
Homemade spaghetti sauce and meatballs in crockpot is a comfort food that is loved by many. It is a classic Italian dish that is perfect for family dinners and special occasions. Making homemade spaghetti sauce and meatballs in crockpot is easy and requires only a few ingredients. It is also a healthier alternative to store-bought spaghetti sauce and meatballs as it doesn't contain any preservatives or artificial flavors.
Ingredients
The ingredients needed for homemade spaghetti sauce and meatballs in crockpot are:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1/4 cup milk
- 1 tablespoon minced garlic
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 can (28 ounces) crushed tomatoes
- 1 can (14.5 ounces) diced tomatoes
- 1 can (6 ounces) tomato paste
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1/2 cup chopped carrot
- 1/2 cup chopped celery
- 1 tablespoon minced garlic
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
To make homemade spaghetti sauce and meatballs in crockpot, follow these instructions:
- In a large bowl, mix together ground beef, bread crumbs, Parmesan cheese, egg, milk, garlic, basil, oregano, salt, and pepper. Shape the mixture into meatballs.
- In another large bowl, mix together crushed tomatoes, diced tomatoes, tomato paste, onion, green pepper, carrot, celery, garlic, basil, oregano, salt, and pepper.
- Place the meatballs in the bottom of the crockpot.
- Pour the tomato mixture over the meatballs.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Serve over spaghetti noodles.
Tips
Here are some tips to make homemade spaghetti sauce and meatballs in crockpot:
- You can substitute ground beef with ground turkey or chicken for a healthier option.
- You can add more vegetables like mushrooms, zucchini, and eggplant to the tomato mixture for added nutrition.
- If you prefer a thicker sauce, add more tomato paste.
- If you prefer a spicier sauce, add red pepper flakes or cayenne pepper.
- You can freeze leftover sauce and meatballs for future meals.
Conclusion
Homemade spaghetti sauce and meatballs in crockpot is a delicious and easy-to-make dish that is perfect for family dinners and special occasions. It is a healthier alternative to store-bought spaghetti sauce and meatballs as it doesn't contain any preservatives or artificial flavors. With just a few ingredients and some simple steps, you can make a comforting and flavorful meal that everyone will love.
