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Chicken Spaghetti Rotel Cream Of Chicken

If you're looking for a simple and tasty dinner recipe that the whole family will love, you can't go wrong with chicken spaghetti Rotel cream of chicken. This dish is a classic comfort food that combines tender chicken, spaghetti noodles, creamy cheese, and spicy Rotel tomatoes for a flavorful and satisfying meal that is sure to please everyone.

Ingredients:

To make chicken spaghetti Rotel cream of chicken, you'll need the following ingredients:

  • 1 pound of boneless, skinless chicken breast, cooked and shredded
  • 1 pound of spaghetti noodles, cooked according to package instructions
  • 1 can of cream of chicken soup
  • 1 can of Rotel tomatoes and green chilies
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of diced onion
  • 1/2 cup of diced green bell pepper
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil or butter
  • Salt and pepper to taste

Cooked Chicken Breast

Instructions:

Now that you have all the ingredients, let's get started with the recipe:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large skillet, heat the olive oil or butter over medium-high heat.
  3. Add the diced onion and green bell pepper to the skillet and sauté until the vegetables are soft and tender, about 5 minutes.
  4. Add the minced garlic to the skillet and sauté for another minute.
  5. Add the can of cream of chicken soup and the can of Rotel tomatoes and green chilies to the skillet and stir until well combined.
  6. Add the cooked and shredded chicken to the skillet and stir until well coated with the sauce.
  7. Add the cooked spaghetti noodles to the skillet and stir until well combined with the sauce and chicken.
  8. Transfer the mixture to a 9x13 inch baking dish and top with the shredded cheddar cheese.
  9. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  10. Remove from the oven and let cool for a few minutes before serving.

Cheddar Cheese

Tips:

Here are a few tips to help you make the perfect chicken spaghetti Rotel cream of chicken:

  • Use a rotisserie chicken or pre-cooked chicken to save time.
  • If you don't have Rotel tomatoes and green chilies, you can substitute with a can of diced tomatoes and a small can of diced green chilies.
  • For a spicier version, use a can of hot Rotel tomatoes and green chilies.
  • Feel free to add your favorite veggies to the skillet, such as mushrooms or zucchini.
  • Serve with a side salad or garlic bread for a complete meal.

Spaghetti Noodles

Conclusion:

Chicken spaghetti Rotel cream of chicken is a delicious and easy dinner recipe that is perfect for busy weeknights or lazy weekends. With just a few simple ingredients and easy-to-follow instructions, you can have a hearty and satisfying meal on the table in no time. So go ahead and give this recipe a try, and let us know how it turns out!

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