Tone's Italian Spaghetti Seasoning Recipes
Spaghetti is one of the most popular Italian dishes around the world. It is easy to make and can be customized according to your taste buds. One of the key ingredients that can make or break a spaghetti dish is the seasoning. This is where Tone's Italian Spaghetti Seasoning comes in. This seasoning blend is a combination of herbs and spices that can elevate the flavor of your spaghetti dish to the next level. In this article, we will share with you some of the best Tone's Italian Spaghetti Seasoning recipes that you can try at home.
What is Tone's Italian Spaghetti Seasoning?
Tone's Italian Spaghetti Seasoning is a blend of herbs and spices that are commonly used in Italian cuisine. The seasoning includes a mix of basil, oregano, garlic, onion, and other spices that can add depth and flavor to your spaghetti dish. The seasoning is also versatile and can be used in other Italian dishes like lasagna, pizza, and marinara sauce.
Easy Spaghetti Recipe with Tone's Italian Spaghetti Seasoning
This easy spaghetti recipe is perfect for a quick weeknight dinner. You can use ground beef or ground turkey for this recipe.
Ingredients:
- 1 pound of spaghetti
- 1 pound of ground beef or ground turkey
- 1 jar of pasta sauce
- 1 tablespoon of Tone's Italian Spaghetti Seasoning
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions.
- In a separate pan, brown the ground beef or ground turkey.
- Add the pasta sauce to the meat and stir.
- Add Tone's Italian Spaghetti Seasoning, salt, and pepper to the sauce and stir.
- Serve the sauce over the cooked spaghetti.
Vegetarian Spaghetti Recipe with Tone's Italian Spaghetti Seasoning
This vegetarian spaghetti recipe is perfect for those who want to skip meat but still want a hearty meal.
Ingredients:
- 1 pound of spaghetti
- 2 tablespoons of olive oil
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 tablespoon of Tone's Italian Spaghetti Seasoning
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions.
- In a separate pan, heat the olive oil over medium heat.
- Add the chopped onion and sauté until translucent.
- Add the minced garlic and sauté for another minute.
- Add the can of diced tomatoes and Tone's Italian Spaghetti Seasoning to the pan.
- Simmer the sauce for 10 minutes.
- Serve the sauce over the cooked spaghetti.
Spaghetti Carbonara with Tone's Italian Spaghetti Seasoning
This spaghetti carbonara recipe is a classic Italian dish that is creamy and delicious. The addition of Tone's Italian Spaghetti Seasoning adds a unique twist to the traditional recipe.
Ingredients:
- 1 pound of spaghetti
- 4 slices of bacon, chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1 tablespoon of Tone's Italian Spaghetti Seasoning
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions.
- In a separate pan, cook the chopped bacon until crispy.
- Add the chopped onion and minced garlic to the pan and sauté for a few minutes.
- Add the heavy cream, Parmesan cheese, Tone's Italian Spaghetti Seasoning, salt, and pepper to the pan.
- Simmer the sauce for 10 minutes.
- Serve the sauce over the cooked spaghetti.
Conclusion
Tone's Italian Spaghetti Seasoning is a versatile ingredient that can add depth and flavor to any spaghetti dish. Whether you prefer a meaty, vegetarian, or creamy spaghetti dish, Tone's Italian Spaghetti Seasoning can take your dish to the next level. Try out these recipes and let us know which one is your favorite!
