Spaghetti Squash With Ricotta And Tomatoes
Spaghetti squash is a versatile vegetable that can be used in many different dishes. It's low in calories, high in fiber, and packed with vitamins and minerals. One of the best ways to prepare spaghetti squash is by roasting it and then using it as a base for other ingredients. In this recipe, we'll show you how to make a delicious spaghetti squash with ricotta and tomatoes.
Ingredients:
- 1 medium spaghetti squash
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup ricotta cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 1/2 cup cherry tomatoes, halved
Instructions:
1. Preheat the oven to 400°F.
2. Cut the spaghetti squash in half lengthwise and scrape out the seeds and pulp.
3. Drizzle the olive oil over the cut sides of the squash and sprinkle with salt and pepper.
4. Place the squash cut-side down on a baking sheet and roast for 35-45 minutes or until tender.
5. While the squash is roasting, prepare the filling. In a medium bowl, mix together the ricotta cheese, Parmesan cheese, basil, and garlic.
6. Once the squash is done, remove it from the oven and let it cool for a few minutes. Then, use a fork to scrape the flesh of the squash into spaghetti-like strands.
7. Add the spaghetti squash strands to the bowl with the ricotta mixture and toss to combine.
8. Place the mixture back into the spaghetti squash shells and top with cherry tomatoes.
9. Return the stuffed squash halves to the oven and bake for an additional 10-15 minutes or until the cheese is melted and the tomatoes are slightly roasted.
10. Remove from the oven and let cool for a few minutes before serving.
Conclusion:
This spaghetti squash with ricotta and tomatoes recipe is a healthy and delicious way to enjoy a classic Italian dish without the carbs. The combination of the roasted spaghetti squash with the creamy ricotta cheese and fresh cherry tomatoes is sure to be a hit with the whole family. Give it a try and let us know what you think!
