Braided Spaghetti Bread With Pizza Dough
Looking for a new way to enjoy spaghetti? Why not try braiding it into a loaf of bread? This unique recipe combines the best of both worlds: the comforting texture of spaghetti and the delicious flavor of pizza dough. Whether you're looking for a new family dinner idea or a crowd-pleasing party dish, this braided spaghetti bread is sure to impress.
Ingredients:
To make this delicious braided spaghetti bread, you'll need the following ingredients:
- 1 pound of pizza dough
- 1/2 pound of spaghetti
- 1 cup of marinara sauce
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of shredded mozzarella cheese
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Before you start cooking, preheat your oven to 375 degrees Fahrenheit.
Instructions:
Follow these simple steps to make your delicious braided spaghetti bread:
- Cook the spaghetti according to the package instructions. Drain and set aside.
- In a large bowl, mix together the cooked spaghetti, marinara sauce, Parmesan cheese, mozzarella cheese, olive oil, garlic, basil, oregano, salt, and pepper. Make sure the spaghetti is well-coated with the sauce and cheese mixture.
- Roll out the pizza dough into a large rectangle on a lightly floured surface. Spread the spaghetti mixture evenly over the dough, leaving a small border around the edges.
- Starting at one end, roll the dough up tightly, like a jelly roll. Pinch the edges together to seal the seam.
- Cut the dough in half lengthwise, exposing the spaghetti filling. Twist the two halves together, keeping the cut side facing up. Pinch the ends together to seal the loaf.
- Place the braided spaghetti bread on a baking sheet lined with parchment paper. Brush the top with olive oil and sprinkle with additional Parmesan cheese, if desired.
- Bake for 30-35 minutes, or until the bread is golden brown and the filling is hot and bubbly.
- Let the bread cool for a few minutes before slicing and serving.
Enjoy your delicious braided spaghetti bread with a side salad or some garlic bread for a complete meal.
Variations:
There are many ways to customize this recipe to suit your tastes. Here are a few ideas:
- Use different types of cheese, like cheddar or Gouda, for a unique flavor.
- Add some chopped vegetables, like bell peppers or mushrooms, to the spaghetti mixture for extra nutrition.
- Experiment with different herbs and spices, like rosemary or thyme, to add more flavor to the bread.
- Try using whole wheat pizza dough for a healthier twist on this recipe.
Conclusion:
If you're looking for a new way to enjoy spaghetti, this braided spaghetti bread is a must-try recipe. It's easy to make, delicious, and sure to impress your family and friends. Whether you're a fan of classic comfort food or looking for a new twist on an old favorite, this recipe is sure to become a go-to in your kitchen.