Braided Spaghetti Bread With Pizza Dough

Looking for a new way to enjoy spaghetti? Why not try braiding it into a loaf of bread? This unique recipe combines the best of both worlds: the comforting texture of spaghetti and the delicious flavor of pizza dough. Whether you're looking for a new family dinner idea or a crowd-pleasing party dish, this braided spaghetti bread is sure to impress.

Ingredients:

To make this delicious braided spaghetti bread, you'll need the following ingredients:

1 pound of pizza dough
1/2 pound of spaghetti
1 cup of marinara sauce
1/2 cup of grated Parmesan cheese
1/2 cup of shredded mozzarella cheese
2 tablespoons of olive oil
2 cloves of garlic, minced
1 teaspoon of dried basil
1 teaspoon of dried oregano
Salt and pepper to taste

Before you start cooking, preheat your oven to 375 degrees Fahrenheit.

Instructions:

Follow these simple steps to make your delicious braided spaghetti bread:

Cook the spaghetti according to the package instructions. Drain and set aside.
In a large bowl, mix together the cooked spaghetti, marinara sauce, Parmesan cheese, mozzarella cheese, olive oil, garlic, basil, oregano, salt, and pepper. Make sure the spaghetti is well-coated with the sauce and cheese mixture.
Roll out the pizza dough into a large rectangle on a lightly floured surface. Spread the spaghetti mixture evenly over the dough, leaving a small border around the edges.
Starting at one end, roll the dough up tightly, like a jelly roll. Pinch the edges together to seal the seam.
Cut the dough in half lengthwise, exposing the spaghetti filling. Twist the two halves together, keeping the cut side facing up. Pinch the ends together to seal the loaf.
Place the braided spaghetti bread on a baking sheet lined with parchment paper. Brush the top with olive oil and sprinkle with additional Parmesan cheese, if desired.
Bake for 30-35 minutes, or until the bread is golden brown and the filling is hot and bubbly.
Let the bread cool for a few minutes before slicing and serving.

Enjoy your delicious braided spaghetti bread with a side salad or some garlic bread for a complete meal.

Related Spaghetti

Variations:

There are many ways to customize this recipe to suit your tastes. Here are a few ideas:

Use different types of cheese, like cheddar or Gouda, for a unique flavor.
Add some chopped vegetables, like bell peppers or mushrooms, to the spaghetti mixture for extra nutrition.
Experiment with different herbs and spices, like rosemary or thyme, to add more flavor to the bread.
Try using whole wheat pizza dough for a healthier twist on this recipe.

Conclusion:

If you're looking for a new way to enjoy spaghetti, this braided spaghetti bread is a must-try recipe. It's easy to make, delicious, and sure to impress your family and friends. Whether you're a fan of classic comfort food or looking for a new twist on an old favorite, this recipe is sure to become a go-to in your kitchen.