Spaghetti Con Crema Y Chile Verde
When it comes to Italian cuisine, spaghetti is one of the most beloved and versatile dishes. From traditional meat sauce to creamy Alfredo, there are endless ways to enjoy this classic pasta. But have you ever tried spaghetti con crema y chile verde? This Mexican-inspired twist on spaghetti is a delicious and easy-to-make dish that will have your taste buds singing.
What is Spaghetti con Crema y Chile Verde?
Spaghetti con crema y chile verde is a pasta dish that combines Italian and Mexican flavors. It consists of spaghetti noodles cooked al dente, tossed in a rich and creamy sauce made with Mexican crema and roasted green chilies. The dish is typically served topped with queso fresco, cilantro, and a squeeze of lime juice for added flavor.
Ingredients
To make spaghetti con crema y chile verde, you will need the following ingredients:
- 1 pound of spaghetti noodles
- 1 cup of Mexican crema
- 1 can of roasted green chilies
- 2 cloves of garlic, minced
- 1/2 cup of chicken broth
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped cilantro
- 1/4 cup of crumbled queso fresco
- 1 lime, cut into wedges
- Salt and pepper to taste
Instructions
To make spaghetti con crema y chile verde, follow these simple steps:
- Cook the spaghetti noodles according to package instructions until al dente, then drain and set aside.
- In a large skillet, sauté the minced garlic over medium heat until fragrant, about 1-2 minutes.
- Add the roasted green chilies and chicken broth to the skillet and bring to a simmer.
- Stir in the Mexican crema and Parmesan cheese until the sauce is smooth and creamy.
- Add the cooked spaghetti noodles to the skillet and toss to coat with the sauce.
- Season with salt and pepper to taste.
- Top the spaghetti with chopped cilantro and crumbled queso fresco.
- Serve with lime wedges on the side for squeezing over the top of the spaghetti.
Why You Should Try Spaghetti con Crema y Chile Verde
There are plenty of reasons to try spaghetti con crema y chile verde. First and foremost, it's a delicious and unique twist on a classic dish that will impress your dinner guests. The combination of creamy Mexican crema and spicy roasted green chilies creates a flavor explosion that will leave you wanting more.
Additionally, spaghetti con crema y chile verde is easy to make and requires just a few simple ingredients. You can have dinner on the table in under 30 minutes, making it a great option for busy weeknights. Plus, the dish is customizable - you can adjust the level of spiciness to your liking by using more or less roasted green chilies.
Conclusion
If you're looking for a new and delicious way to enjoy spaghetti, give spaghetti con crema y chile verde a try. This Mexican-inspired pasta dish is easy to make, flavorful, and sure to be a hit with your family and friends. With just a few simple ingredients, you can create a meal that's both comforting and exciting. So next time you're craving spaghetti, mix things up with this tasty twist on a classic favorite.
