Slow Cooker Frozen Meatballs Spaghetti Sauce

Are you tired of the same old spaghetti sauce recipe? Do you want to try something new and delicious? Look no further than slow cooker frozen meatballs spaghetti sauce! This recipe is easy to make and will be a hit with your family and friends.

Ingredients

To make slow cooker frozen meatballs spaghetti sauce, you will need the following ingredients:

1 package of frozen meatballs (about 24-30 meatballs)
1 jar of spaghetti sauce (24-32 oz)
1 can of diced tomatoes (14.5 oz)
1 onion, chopped
3 garlic cloves, minced
1 tablespoon of olive oil
1 teaspoon of dried basil
1 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper

Instructions

Here's how to make slow cooker frozen meatballs spaghetti sauce:

Heat olive oil in a skillet over medium heat. Add chopped onions and minced garlic and cook until onions are translucent and garlic is fragrant.
Add frozen meatballs to the skillet and cook until browned on all sides.
Pour spaghetti sauce and diced tomatoes into the slow cooker. Add basil, oregano, salt, and black pepper to the slow cooker and stir until well combined.
Add the cooked meatballs and onion-garlic mixture to the slow cooker and stir until well combined.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
Serve hot over spaghetti noodles and enjoy!

Tips and Variations

Related Spaghetti

Here are some tips and variations to help you make the perfect slow cooker frozen meatballs spaghetti sauce:

If you don't have frozen meatballs, you can make your own meatballs using ground beef, breadcrumbs, egg, salt, and pepper. Brown the meatballs in a skillet before adding them to the slow cooker.
If you want a spicier sauce, add red pepper flakes or cayenne pepper to the sauce.
If you prefer a sweeter sauce, add a tablespoon of brown sugar to the sauce.
You can also add other vegetables to the sauce, such as bell peppers or mushrooms.
If you're short on time, you can cook the meatballs and onion-garlic mixture in the slow cooker on high for 30 minutes before adding the spaghetti sauce and diced tomatoes.

Conclusion

Slow cooker frozen meatballs spaghetti sauce is a delicious and easy recipe that will be a hit with your family and friends. With just a few simple ingredients and a slow cooker, you can have a flavorful and satisfying meal that everyone will love. Give it a try today!