Homemade Spaghetti Sauce Recipes With Fresh Tomatoes
Spaghetti is a classic Italian dish that has become a staple in many American households. While the pasta itself is important, the sauce is what really makes the dish. Homemade spaghetti sauce is not only healthier than store-bought options, but it is also much more flavorful. In this article, we will provide you with recipes and step-by-step instructions on how to make delicious homemade spaghetti sauce using fresh tomatoes.
Ingredients
The first step in making homemade spaghetti sauce is gathering your ingredients. For this recipe, you will need:
- 6-8 ripe tomatoes
- 1 onion
- 4 cloves of garlic
- 1/4 cup of olive oil
- 1 tablespoon of dried basil
- 1 tablespoon of dried oregano
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
It is important to use ripe tomatoes for the best flavor. If you can't find ripe tomatoes, you can use canned tomatoes instead.
Instructions
Step 1: Prep the Tomatoes
Start by washing the tomatoes and removing any stems. Cut the tomatoes into quarters and remove the seeds. Then, roughly chop the tomatoes into small pieces.
Step 2: Prep the Onion and Garlic
Peel and chop the onion and garlic cloves.
Step 3: Cook the Onion and Garlic
Heat the olive oil in a large pot over medium heat. Add the chopped onion and garlic and cook until they are soft and translucent, about 5 minutes.
Step 4: Add the Tomatoes
Add the chopped tomatoes to the pot and stir to combine with the onion and garlic. Cook for about 10 minutes, stirring occasionally, until the tomatoes start to break down.
Step 5: Season the Sauce
Add the dried basil, oregano, salt, and pepper to the pot and stir to combine. Reduce the heat to low and let the sauce simmer for about an hour, stirring occasionally.
Step 6: Blend the Sauce
Once the sauce has simmered for an hour, remove it from the heat and let it cool for a few minutes. Then, blend the sauce using an immersion blender or transfer it to a regular blender and blend until smooth.
Step 7: Serve
Your homemade spaghetti sauce is now ready to serve! Toss it with your favorite pasta and enjoy.
Variations
There are many ways to customize this homemade spaghetti sauce recipe to your liking. Here are a few ideas:
- Add some red pepper flakes for a spicy kick
- Use fresh herbs instead of dried for a more vibrant flavor
- Add a splash of red wine or balsamic vinegar for depth of flavor
- Roast the tomatoes and garlic in the oven before adding them to the pot for a smoky flavor
Get creative and experiment with different flavors until you find the perfect homemade spaghetti sauce for you.
Conclusion
Making homemade spaghetti sauce with fresh tomatoes is a simple and delicious way to elevate your pasta dishes. With just a few ingredients and some patience, you can create a flavorful sauce that is healthier and more satisfying than anything you can buy at the store. Try out our recipe and experiment with your own variations until you find your perfect sauce.
