Homemade Spaghetti Sauce From Tomato Sauce
If you're a fan of spaghetti, then you know how important the sauce is. A good sauce can make or break a dish. But what if you don't have the time or ingredients to make a homemade spaghetti sauce from scratch? Fear not, because you can make a delicious homemade spaghetti sauce from tomato sauce!
What You'll Need
To make your homemade spaghetti sauce from tomato sauce, you'll need the following ingredients:
- 1 can (28 oz) tomato sauce
- 1 can (14.5 oz) diced tomatoes
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon sugar
All of these ingredients should be available at your local grocery store.
Instructions
Now that you have your ingredients, it's time to make the sauce! Follow these simple steps:
- Heat the olive oil in a large saucepan over medium heat. Add the diced onion and minced garlic and cook until the onion is translucent, about 5 minutes.
- Add the tomato sauce, diced tomatoes, basil, oregano, salt, black pepper, and sugar to the saucepan. Stir well to combine.
- Bring the sauce to a simmer, then reduce the heat to low and let it simmer for at least 30 minutes. The longer you let it simmer, the more flavorful it will be!
- Once the sauce is done simmering, taste it and adjust the seasoning as needed. If it's too acidic, add more sugar. If it's too thick, add a little bit of water.
- Your homemade spaghetti sauce from tomato sauce is now ready to use! Serve it over your favorite pasta and enjoy.
Tips and Tricks
Here are some tips and tricks to help you make the best homemade spaghetti sauce from tomato sauce:
- Use high-quality ingredients. Since this recipe relies heavily on the tomato sauce, make sure you choose a good-quality brand.
- Don't be afraid to adjust the seasoning. Everyone's tastes are different, so feel free to add more or less of any of the spices to suit your preferences.
- Add some meat. If you like meat in your spaghetti sauce, brown some ground beef or Italian sausage and add it to the sauce.
- Make it ahead of time. This sauce can be made ahead of time and stored in the refrigerator or freezer until you're ready to use it.
Conclusion
Making a homemade spaghetti sauce from tomato sauce is easy and delicious. With just a few simple ingredients and some time on the stove, you can have a flavorful sauce that will elevate your spaghetti to the next level. So why not give it a try?