Giada's Recipe For Lemon Spaghetti
If you are looking for a delicious and refreshing pasta dish, look no further than Giada's recipe for Lemon Spaghetti. This mouth-watering recipe is perfect for any occasion, whether you are looking for a quick and easy meal or something to impress your dinner guests.
Ingredients
To make Giada's recipe for Lemon Spaghetti, you will need the following ingredients:
- 1 pound spaghetti
- 2/3 cup olive oil
- 2/3 cup grated Parmesan cheese
- 1/2 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/3 cup chopped fresh basil leaves
Instructions
Follow these simple steps to make Giada's recipe for Lemon Spaghetti:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 8-10 minutes.
- While the spaghetti is cooking, whisk together the olive oil, Parmesan cheese, lemon juice, lemon zest, salt, and black pepper in a large bowl.
- Drain the spaghetti and add it to the bowl with the lemon sauce. Toss to combine.
- Add the chopped basil leaves and toss again.
- Serve hot and enjoy!
Variations
There are many ways to customize Giada's recipe for Lemon Spaghetti to suit your tastes. Here are a few ideas:
- Add grilled chicken or shrimp for a protein boost.
- Top with roasted vegetables, such as cherry tomatoes or zucchini.
- Use a different type of pasta, such as linguine or penne.
- Experiment with different herbs, such as parsley or cilantro.
- Try adding a splash of white wine to the sauce for extra flavor.
Conclusion
Giada's recipe for Lemon Spaghetti is a delicious and refreshing pasta dish that is sure to please. With its simple yet flavorful ingredients, it is perfect for any occasion. Whether you are cooking for yourself or a crowd, this recipe is sure to be a hit. So why not give it a try today?