Skip to content Skip to sidebar Skip to footer

The Old Spaghetti Factory Mizithra Recipe

Do you love pasta? Do you enjoy trying new recipes? If so, you'll want to try The Old Spaghetti Factory's Mizithra recipe. This dish is a fan favorite and has been a staple on the restaurant's menu for years. In this article, we'll explore the history of The Old Spaghetti Factory, the ingredients in the Mizithra recipe, and how to make this dish at home.

The Old Spaghetti Factory: A Brief History

The Old Spaghetti Factory Restaurant

The Old Spaghetti Factory is a restaurant chain that was founded in Portland, Oregon in 1969. The first location was in a former warehouse, and the restaurant's decor reflected its industrial roots. Over the years, The Old Spaghetti Factory has expanded to locations throughout the United States and Canada. Despite this growth, the restaurant has maintained its commitment to providing delicious, affordable meals in a unique environment.

The Ingredients in The Old Spaghetti Factory's Mizithra Recipe

Mizithra Cheese

The Mizithra recipe is simple, but the key is in the ingredients. To make this dish, you'll need:

  • 1 pound of spaghetti
  • 1/2 cup of butter
  • 1/2 cup of Mizithra cheese
  • 1/2 cup of Parmesan cheese
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of pepper

Mizithra cheese is a Greek cheese that is made from sheep or goat milk. It has a unique flavor that is both salty and tangy. If you can't find Mizithra cheese in your local grocery store, you can substitute it with Pecorino Romano cheese.

How to Make The Old Spaghetti Factory's Mizithra Recipe

Cooking Pasta

Now that you have your ingredients, it's time to start cooking. Follow these steps to make The Old Spaghetti Factory's Mizithra recipe:

  1. Boil a pot of salted water and cook the spaghetti according to the package instructions. Drain the pasta and set it aside.
  2. Melt the butter in a large skillet over medium heat.
  3. Add the Mizithra cheese and Parmesan cheese to the skillet and stir until the cheese is melted and the mixture is smooth.
  4. Add the cooked spaghetti to the skillet and toss until the pasta is coated with the cheese mixture.
  5. Season the pasta with salt and pepper to taste.
  6. Serve the pasta hot and enjoy!

That's it! The Mizithra recipe is easy to make and will impress your friends and family. You can also add your own twist to the recipe by adding vegetables or protein. For example, you can add roasted cherry tomatoes or grilled chicken to the pasta for a more filling meal.

Conclusion

The Old Spaghetti Factory's Mizithra recipe is a delicious and easy-to-make pasta dish that you'll want to try. With just a few simple ingredients, you can recreate this restaurant favorite at home. Whether you're a pasta lover or just looking for a new recipe to try, The Old Spaghetti Factory's Mizithra recipe is sure to be a hit.

Related video of The Old Spaghetti Factory Mizithra Recipe: A Delicious Pasta Dish